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Best Diet for Stress Relief – Best Foods For Stress

by Institute for Vibrant Living

Sometimes the simplest and oldest ideas for dealing with stress management can also be the most effective. We hear a great deal about superfoods and innovative stress-busting techniques, but when it comes down to an effective diet for stress relief, there are three food staples you need.

Eating these foods can significantly help stress management

Here’s are the best foods for stress:

Whole Grains Aid Stress Management

People who start the day with a bowl of whole grain cereal have lower cortisol levels, according to research. We know that highly refined, processed and fatty foods increase anxiety and mood swings, but whole grains can counter those feelings by providing steady energy levels, high spirits and calm nerves. These benefits come from a variety of sources found in whole grain foods including B vitamins.

Vitamin B is known to have mood-lifting properties which are part of any stress management process. A three-month trial at the Swinburne University of Technology in Australia confirmed that a diet high in B vitamins significantly lowers stress levels. Professor Con Stough reported that B vitamins found in whole grains are “integral to the synthesis of neurotransmitters critical to psychological well-being."

Good sources of B-vitamins such as thiamin, riboflavin, niacin and folic acid are:

  • Brown rice
  • Quinoa
  • Durum wheat
  • Wild rice
  • Barley
  • Wheat
  • Buckwheat
  • Millett
  • Oats

Fruit and Vegetables Lower Stress Hormones

Loading your plate with fruit and vegetables at every meal helps neutralize free radicals that are known to be stress-related. Green leafy vegetables such as spinach, broccoli and kale contain folate which produces dopamine, a brain neurotransmitter that is responsible for reward-motivated behavior and feelings of happiness. A study on 2,800 seniors found that those who consumed more folate had a significantly lower risk of depression.

Related:  Tasty, Versatile Kale is an Antioxidant Powerhouse

A similar study by the University of Otago in New Zealand found that students who ate more fruit and vegetables were calmer, happier and less stressed than their counterparts. They also found that healthy eating predicted a positive mood the following day.

More specific fruit and vegetables to support stress management include blueberries. High in antioxidants and phytonutrients they also promote killer white blood cells in the body that counter stress.

De-stress with Omega-3 Fish Oil

Good old omega-3 fish oils once again come to the rescue when it comes to stress management. The fatty acids found in salmon and other oily foods contain anti-inflammatory properties. According to Lisa Cimperman from the Academy of Nutrition and Dietetics, omega-3 counteracts the anxiety hormones cortisol and adrenaline.

To put the theory to the test, a study on medical students from Oregon State University found that taking omega-3 fish oil supplements lowered anxiety levels by 20%, compared to the control group who took a placebo.

As one 3-ounce serving of cooked wild salmon contains around 2,000 mg of omega-3, it’s easy to follow the American Heart Association recommendation of two servings per week for a healthy heart and sensible stress management.   For consistent daily support, consider omega-3 supplements too.

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Top Supplements to Erase Problems of Aging Skin

by Institute for Vibrant Living

One of the common aging skin problems is light or dark brown spots called age spots. They are show up on the face, chest, shoulders and hands in both men and women; and they can affect younger people, too.  They are also called liver spots and are a result of dietary deficiencies and years of exposure to the harsh rays of the sun.

Topical creams and cover-ups will temporarily disguise the unsightly spots but in order to get rid of them, or at the very least lighten them so they are less noticeable, you will need to treat them from the inside out.

Supplements and lifestyle changes can help prevent age spots and aging skin.

Supplements

Vitamin E

Vitamin E is a power antioxidant that will help damaged skin cells repair themselves and prevent new ones from popping up.  Antioxidants help your body combat cell damaging free radicals by neutralizing them. It also aids in circulation by extending the life cycle of red blood cells, important for transporting oxygen to cells for energy and keeping toxins from building up in the body. Research suggests vitamin E may also help slow down the aging process by protecting cellular membranes.

The recommended dosage for adults is 200 IU of vitamin E in d-alpha tocopherol form daily for maximum benefit.

Related:  Vitamin E Deficiency & Diseases of the Digestive System

Vitamin C

Everyone should get plenty of vitamin C in their diet, even if they don’t have age spots.  Found in abundance in citrus fruits (oranges, grapefruits), spinach and kale, it is a critical nutrient that supports good health and can help get rid of common aging skin problems like age spots, but also fine lines and wrinkles. 

Vitamin C is a powerful antioxidant to rid your body of damaging free radicals. It also helps to combat the formation of new brown spots by offering protection against UVA and UVB rays. It’s like an internal broad-spectrum sunscreen. 

Results are not immediate, meaning, you will need to take the vitamin C and be patient for up to a year for the dark spots to fade. In the meantime slather lots of sunscreen on your face, hands and where ever else spots have formed.

The recommended daily dosage of vitamin C supplements for adults is 2,000 milligrams per day.

Beta-carotene

Beta-carotene is responsible for the bright vibrant color in many healthy foods like carrots, spinach, tomatoes, sweet potatoes, broccoli, kale, cantaloupe and winter squash.

When consumed, the body converts beta-carotene into vitamin A (retinol), which is essential for maintaining a healthy immune system, cell mucous membranes and skin.  It is also an antioxidant to help damaged cells regenerate.

Prevention

Of course, the most effective way to treat age spots is to not let them form at all. You can help yourself avoid this common aging skin problem by adopting a healthy diet full of fresh fruits and vegetables, adding these supplements to your diet and applying sunscreen with an SPF 30 or higher to your exposed skin every day, year round.

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Natural Ways to Beat Fatigue Symptoms

by Institute for Vibrant Living

About one million Americans report feeling chronically fatigued.  Millions more report occasional but reoccurring tiredness as a health issue. Fortunately, there are natural, safe ways to relieve your fatigue symptoms and they don’t involve taking a new prescription in most cases. Simple lifestyle changes and the addition of some herbs and supplements can help naturally relieve your fatigue and give you a new lease on life.

Understanding fatigue symptoms and what we can do about them.

Too Tired

Occasional fatigue is normal. A hard workout, long day at the office, a fun-filled but activity packed vacation, are all reasons you may be tired. Unfortunately many people feel tired all the time and it takes an unfortunate toll on their health. Fatigued drivers account for 20% of all car accidents. Tired kids and adults show a decrease in cognitive function making school and jobs more difficult. 

You might think that being too tired all the time is a normal part of aging, but it’s not. If daily living has you dragging, it’s time to make some changes to your lifestyle.

Common Reasons for Fatigue

Sleep

It cannot be emphasized enough how important getting enough sleep is to maintaining your health, especially your energy levels. Unfortunately, most Americans do not get the minimum 6-8 hours needed every night to help the body restore itself after long, stressful days working, working out, caring for family, dealing with traffic, and the stuff of daily life.

Day after day, week after week of not getting enough shut-eye leads to fatigue and other unpleasant experiences like weight gain, cognitive decline and speeds up the aging process.  Experts recommend going to bed at a reasonable hour each night and rising at the same time each day, even on weekends and vacations. Establishing a soothing nighttime ritual and sticking to it will do wonders for your fatigue symptoms.

Hormones

Hormones out of balance are a leading cause of fatigue.  A trip to the doctor might be in order if your fatigue symptoms came on suddenly.  This could indicate a malfunctioning thyroid or adrenal gland malfunction. Women going through menopause may have fluctuating and declining hormones, which cause sleep disturbances and fatigue.  Ruling out hormonal imbalances is key to banishing fatigue.

Related:  Understanding the Dangers of Hormone Replacement Therapy

Nutrition

Our bodies run on carbohydrates, but not the kind found in a doughnut. Highly refined white flour and sugar-laden foods will cause a surge in blood sugar giving you a short burst of energy, only to send you crashing and feeling tired.  You know what to do: eat more complex carbohydrates like brown rice, whole grains and vegetables while consuming a lot less white flour products loaded with sugar.

You may also not be eating enough fat. Yes, fat. It is as essential to a healthy diet as carbohydrates and protein. You need to eat the right kind of fat in moderation to optimize energy levels.  Nuts, avocados, olive, coconut and canola oils, eggs and organic, grass fed-beef are all great sources of healthy fats that will help relieve your fatigue symptoms.

You may be dehydrated. Many people mistake thirst for hunger, so before you reach for a candy bar to shake off that tired feeling, try drinking an eight ounce glass of good old fashioned water and see if you don’t feel better in about 10 minutes. Get in the habit of carrying around a bottle of H2O and drinking it a couple times a day.

Supplements

You could find relief from your fatigue symptoms by supplementing your diet with missing nutrients.

Magnesium – start with the lowest dosage (600 mg or less)

Omega-3 Fatty Acids – a fish oil supplement can help you get enough of this essential nutrient every day

Vitamin B12 – you can get this crucial nutrient in pill form or through injections

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Heart-Healthy Foods to Add To Your Diet

by IVL Products

Even though the number of American deaths attributed to heart disease has dropped, it is still the number one cause of death for adults in this country. Good dietary choices play a key role in preserving healthy cardiac function, but instead of focusing on what you should not eat, here’s a list of heart-healthy foods that are delicious, nutritious and good for your heart and your waistline. 

There is a direct correlation between the circumference of your waistline and your risk of heart disease. Belly fat is the most dangerous to your health and the hardest to remove.

Fishing for a Healthy Heart

The catch of the day keeps the cardiologist away. Fish should be a staple in your diet; and become a replacement for processed fatty meats like hamburger, sausage and bacon.  Not only are fish a great source of protein, vitamins and minerals, they have the most abundant and most easily absorbed omega-3 fatty acids. The body does not produce this essential nutrient naturally, but it does a body good.  Eating fish two to three times a week will give you plenty of it. Salmon, trout, mackerel and herring are especially high in omega-3s, so be sure to put them on the menu.

Related:  Include Fish in Your Arthritis Prevention Diet

Go Nuts

Enjoying nuts regularly is a heart-healthy idea. Almonds and walnuts are heart-healthy foods to enjoy in moderation since they are high in calories.  Adding a handful to your cereal, salad or dipping your banana in some almond butter will give you a healthy dose of omega-3s, and the unsaturated fat and fiber will keep you satisfied longer. The healthiest nuts to eat are almonds, pistachios, cashews, walnuts and macadamias.

Flaxseed belongs in your diet along with a variety of nuts. They are loaded with alpha-linolenic acid, which is a fancy name for omega-3. These small but mighty seeds can be ground to replace some of the fat in baked items and sprinkled on top of salads or cereal to add a little crunch with significant benefits.

Be Fruitful and Thrive

Fruits high in vitamin C and fiber are also loaded with phytonutrients to help reduce inflammation. Chronic inflammation due to obesity, environmental pollution and poor diet are a leading contributor to heart muscle damage.  Berries are particularly heart-healthy foods because they are not only sweet, delicious and plentiful, but contain copious amount of antioxidants, fiber, vitamins and minerals. Orange-hued fruits like oranges, tangerines, peaches and cantaloupe offer plentiful amounts of potassium and magnesium.

Veg Out

Mom was right when she said, “eat your vegetables, they’re good for you.” They come in so many varieties and you can eat as much as you want.  Be sure to avoid heavy cream or butter-based sauces or oily condiments.  Add these all-stars to your grocery list:

  • Asparagus – beta-carotene, folate and fiber
  • Broccoli- vitamins C and E, calcium and fiber
  • Spinach – iron, vitamins A, B2, C and K along with folate calcium, magnesium and potassium, just to name a few.

So, grill up some asparagus to pair with a salmon fillet, steam some broccoli or add a handful of spinach to your salads and you will be helping your heart and your waistline.

Carbs Count

The body cannot run on protein and fats alone. Carbohydrates are the key for high, sustaining levels of energy.  Starting your day with a bowl of oatmeal (toss a handful of nuts, seed and berries on top) is a great way to give your body the fuel it needs. The fiber in oatmeal will keep you feeling satisfied longer and keep cholesterol levels in check.  Steel cut is best and avoid instant varieties loaded with sugar.  

Enjoy Dessert

Yes, a heart-healthy diet includes dessert! It’s been called the fourth food group for good reason. Dark chocolate made from 70% cocoa is one of the healthiest treats you can eat. A one-ounce square daily offers soluble fiber, antioxidants, iron, magnesium and potassium, zinc and selenium. These are all nutrients that contribute to a healthy heart.  Like nuts, chocolate has a lot of calories, so a little goes a long way.

Here’s To Your Heart

Hopefully reading this has encouraged you to add these foods to your grocery list.  There are many other heart-healthy foods you can work into the mix, and consider supplements as an additional way to pump up your daily vitamin and mineral consumption.  

Healthy Living Starts Here... Free Resource Guide

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Five Reasons Why You May be Suffering from Fatigue

by Health News

In our modern world, schedules are busier than ever, and exhaustion is a common complaint.  While periods of tiredness are normal, continual fatigue could be an indicator of something other than a hectic lifestyle.  Discover five reasons you may be suffering from fatigue and a few tips for restoring energy.

With a hectic lifestyle, it is normal to experience intervals of fatigue.

1.  Diet

Diet can make a big difference when it comes to energy levels.  A latte and a doughnut get the day off to a lively start, but the sugary buzz only lasts for a few hours, and then fatigue sets in. 

According to Dr. Oz, people should trade simple carbs for protein in the morning.  A protein shake or a veggie omelet provides steady energy until lunchtime.  High fiber/high protein snacks also help maintain energy levels throughout the day.  For tasty options, try power bars, whole wheat crackers and tuna, veggies and hummus, or a handful of mixed nuts.

2.  Poor Sleep

Seven to eight hours of restorative sleep helps people wake refreshed.  Over time, less sleep can lead to chronic fatigue.  Tips for better sleep include reducing or eliminate caffeine consumption, getting a full eight hours of sleep, avoiding television or computers for at least 30 minutes before bedtime,  and setting the nighttime thermostat to around 68 degrees.

3.  Lack of Exercise

While it may seem counter-intuitive to exercise when tired, studies show it may be just the ticket for boosting energy.  Researchers from the University of Georgia tested the effects of exercise on a group of 36 subjects with persistent fatigue who did not exercise regularly.  

After six weeks at intervals of 20 minutes, three times per week, groups who performed low-intensity or moderate-intensity exercise showed an equal increase in energy levels of 20% as compared to the control group.  Interestingly, the low-intensity group reported 65% less fatigue and the moderate-intensity group reported 49% less fatigue than the control group.

Related:  The Many Benefits of Regular Exercise

4.  Anemia

Red blood cells deliver oxygen from the lungs to other body cells and tissues.  People who have anemia don't have enough red blood cells, which can leave people feeling tired.  Anemia can be caused by blood loss, chronic disease, or an iron or vitamin deficiency.  It is common among women of childbearing age due to menstruation or a need for extra iron while pregnant or breast feeding.  A simple blood test can determine whether anemia is an issue and iron supplementation is needed.  Foods high in iron include red meat, pork, poultry, beans, and leafy green vegetables.

5.  Thyroid Problems

The thyroid is a butterfly-shaped gland located at the base of the neck.  It produces a hormone that helps regulate metabolism.  Production of too much thyroid hormone (hyperthyroidism) makes metabolism speed up and too little thyroid hormone (hypothyroidism) makes it slow down.

Hyperthyroidism can cause muscle fatigue and weakness, weight loss, flushing, lighter menstruation, and thirst and is most common among women in their 20s and 30s.  Hypothyroidism can cause general fatigue, concentration problems, weight gain, heavier menstruation, and cold body temperature and is most common among women over the age of 50.  People concerned about thyroid problems can have a simple blood test to confirm diagnosis and get treatment.

While a busy lifestyle creates intervals of fatigue, chronic tiredness may an indication of another problem.  After medical issues are ruled out, people experiencing persistent fatigue can try changing their diet, getting better sleep, or exercising more often. 

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Weakness: Causes, Symptoms and Treatment

by IVL Products

We can all experience physical weakness at times, perhaps after a serious illness, or when we’re tired, overworked or exhausted. Short-term weakness usually passes when the cause is rectified, whether it is lack of sleep, stress or fighting sickness. 

Weakness can affect the whole body

If you are experiencing ongoing weakness that does not seem to improve, you need to take steps to discover the cause and treat it. There are many possible causes of weakness including:

  • Poor diet
  • Chronic fatigue syndrome
  • Depression
  • Anemia
  • Colds and flu
  • Viral infection
  • Bacterial infection
  • Low blood sugar
  • Stress

It could also be caused by more serious medical conditions such as cancer, stroke or heart attack.   

Related:  Heart Health Benefits of Meditation

Let’s first eliminate some simple possible causes of weakness:

Poor Diet causes Weakness

If weakness is due to poor diet or intense weight-watching, analyze what you are eating. You should be enjoying a balanced diet with adequate protein, carbohydrates and fat. According to the Institute of Medicine, 45-65% of our daily calorie intake (2,000 calories total for men and 1800 for women) should come from carbohydrates, preferably multigrain bread, brown rice, beans and lentils. Ten to 25% should be derived from protein such as meat, poultry, eggs and dairy products, and around 30% of our daily calories should be from healthy fats which the body uses for energy or stores as glucose.

Colds and Sickness

In winter, colds and flu can weaken the body’s immune system. The after effects of any virus, sickness or surgical procedure can leave the body feeling drained and weak. Try eating well and include plenty of fresh fruits and vegetables to boost vitamin intake and antioxidants. Consider taking a multivitamin or supplement to ensure your body is getting all the help it needs to restore itself to full health again. Another easy way to boost energy is with a green drink or smoothie to help boost immunity, provide antioxidant support and improve digestion.

Other Causes of Weakness

Try to analyze whether you are suffering from full body weakness or isolated weakness. Think back to when the weakness first began and to what it may be related. If you cannot find an obvious cause for general weakness and it does not improve, you may need to consult a doctor.

If at any time your weakness is accompanied by difficulty breathing, then you should call 911 immediately, as it could indicate a more serious medical condition. Your doctor will determine the underlying cause and treat accordingly.

In the meantime, make sure you enjoy a healthy balanced diet, maintain a healthy weight, enjoy daily exercise and any weakness should soon be a thing of the past. 

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Foods for Weight Loss: The Science Behind the Grapefruit Diet

by Health News

It’s time to give the grapefruit diet another look. It may be more effective than you might think.  Grapefruit to help you lose weight is not a new idea, but more research is giving real weight to the anecdotal evidence that it is one of the best foods for weight loss.  Research shows that you can consume grapefruit regularly with few side effects, and lots of health benefits beyond weight control.

The infamous grapefruit diet has actually been around since the 1930s. Since anecdotal evidence has persisted for decades about the effectiveness of grapefruit as a food for weigh loss more research has been conducted to see if it really can have a positive effect on the body.

Effective foods for weight loss include the grapefruit.

The Bad News First

Grapefruit, grapefruit juice, nor grapefruit supplements are going to magically melt fat off your body without changing your eating habits or exercising.  No food or pill will do that. If there was such a thing out there we would all be lean and long-lived.

The reality that there is no one miracle food for weight loss is not a reason for dismay.  Certain foods can have a positive impact on your efforts to shed a few pounds and grapefruit is one of them.

The Good News

Besides weight loss there are many other good reasons to eat grapefruit.  It is a rich source of:

  • Vitamins C and A - both are powerful antioxidants
  • Potassium – a mineral that helps nerves and muscles communicate
  • Biotin – a B complex vitamin that helps the body synthesize fatty acids and glucose
  • Vitamin B1 –aka, thiamine, it helps the body convert food to fuel
  • Copper – necessary to aid the body in metabolizing iron and to form red blood cells
  • Pantothenic acid - aka vitamin B5, to help break down fats, proteins and carbohydrates and convert them energy

Grapefruit (not juice or supplements) also has lots of water and fiber to keep the body hydrated and the GI tract humming along normally.  Even if you don’t need to lose weight, you should be eating grapefruit.

Related:  Five Foods that Support Your Weight Loss Efforts

The Grapefruit Weight Loss Connection

The original grapefruit diet was pretty restrictive and thus doomed to fail.  In the various early versions of it the diet called for drinking the juice and eating grapefruit for every meal. Most of the diets also called for cutting out all sweets, most carbohydrates like vegetables, grains and cereals, which is not a healthy or sustainable eating plan.

The diet has evolved over the decades with different names like the Hollywood Diet and the 10 Days, 10 Pounds Off Diet. As with any temporary diet fad, it was ineffective over the long-term. 

Why the notion that grapefruit can aid in weight loss persists is studies like the one published in 2006 by the Journal of Medicinal Food.  The study was conducted with 91 obese participants divided into four groups.  Group one got a grapefruit capsule before every meal. Group two drank grapefruit juice daily. Group four ate a half of a grapefruit daily and the last group was given a placebo.

The results at the end of the study led researchers to conclude that grapefruit, the juice and the capsule did indeed aid in weight loss with the group that ate the actual fruit losing the most, an average of 1.5 pounds. Coming in at a close second and third was the grapefruit juice group who lost an average of 1.3 pounds and, finally, the capsule group who lost about 1.1 pounds.  The study participants who received the placebo lost a negligent 1/3-pound on average.

Also significant is the fact that all participants who received grapefruit in some fashion also had lower glucose insulin levels making it a potentially great choice for diabetics and anyone at risk for developing Type 1 or Type 2 diabetes.

Based on the results of this study several more were conducted.  One study showed grapefruit to be highly beneficial in slowing weight gain when consumed with fatty foods.

More research is needed but the current studies support grapefruit as a one of the best foods for weight loss when consumed regularly.  With lots of nutrients, filling fiber and water, adding a half or whole grapefruit to your daily diet makes good sense whether you are trying to lose weight or not.

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Do You Need to Invest in B Vitamins? Take This Quiz about the Benefits of B Vitamins

by Health News

If you are unsure about the benefits of B vitamins, take our quiz to see if you need to be getting more B’s in your diet. 

Q: Do you feel like you are not as strong as you used to be? Do you commonly lose your keys or having trouble remembering how to get home from a store you’ve shopped at for years?

A: Weak muscles, fatigue and low energy are symptomatic of a vitamin B12 deficiency. Confusion, feeling depressed, and having trouble remembering things that you can’t imagine ever forgetting are also signals.

Your body needs vitamin B12 (also known as cobalamin) to make red blood cells, which carry oxygen to your cells to be converted into energy. A low red blood cell count means your cells become starved for air and your body shuts down your muscles to conserve energy. Brain cells that are deprived of oxygen begin to die off, leading to reduced cognitive function like memory loss and confusion.

To get the 6 mcg recommended daily amount (RDA) of B12 in your diet every day, eat eggs, dairy products, meats and fortified foods. Vegans should take a supplement. 

Q: Do you have cracked skin at the corners of your mouth that no amount of moisturizer will heal?

A: A vitamin B6 deficiency is associated with a variety of skin ailments including painfully cracked skin at the corners of your mouth called cheilosis. A lack of vitamin B6 is also associated with an inflamed tongue, sores around the mouth, painfully cracked lips, and greasy or dry, flaky, peeling skin.

A vitamin B6 deficiency is pretty uncommon in the U.S. since many foods contain it. Since a deficiency in the vitamin also known as pyridoxine or pyridoxamine can also cause nerve damage, fatigue, and loss of balance—so getting the 200-milligram RDA is essential for good health. You can find it in nuts, chicken, fish, most vegetables, and bananas.

Q: Are you running to the bathroom more frequently?

A: Loose stools due to Irritable bowel syndrome, Crohn’s or celiac disease can cause a folic acid or B9 deficiency.  Being deficient in B9 is linked to anemia, fatigue, gray hair, mouth sores, and tongue swelling. 

Children who do not get enough folic acid may experience growth problems and pregnant women are at higher risk for delivering a low-birth weight baby.

You can get plenty of folic acid in your diet from foods like tomato juice, eggs, asparagus, chicken and pork and fortified cereals.

Related:  Hearing Problems Linked to Folate Deficiency Study Finds

Q: What do widespread muscle pain, constipation and loss of sensation in the hands and feet have in common?

A: These are all common symptoms of a thiamine or vitamin B1 deficiency.  The disorder is uncommon in the U.S. and tends to be a problem in countries where white rice is the main food source like South East Asia.  The bran in the outer covering of white rice is where the much-needed thiamine resides.

In the U.S. and in developed countries alcoholics are at risk for developing health issues due to a vitamin B1 deficiency.  However, if you consistently eat a diet of high carbohydrate low-nutrient foods like pretzels, chips, candy and most other common junk food items, you could be at risk for neurological disorders. Instead of vending machine fare, choose eat whole grain breads, peas, beans and fortified foods.

Q: Are your eyes itching, watering, bloodshot, and suddenly light sensitive?

A: If you are experiencing any of those problems with your eyes and have eliminated allergies as the culprit, you may be lacking enough vitamin B2 or riboflavin in your diet.

Riboflavin is essential for many metabolic processes in the body including normal cell growth and functioning, helping other B vitamins undergo the chemical changes necessary to be used by the body and is a powerful antioxidant. 

In addition to vision problems, a lack of vitamin B2 is also linked to skin disorders, anemia, and swelling of the throat and tongue. You can get plenty of it (0.5-0.6 mg/day) in your diet by eating dark green vegetables like broccoli and spinach, milk cheese and yogurt, whole grains and meat.

Related: 

Q: Are you feeling unusually fatigued even after a full night’s sleep and a cup of coffee?

A: You could be deficient in any number of the B vitamins. A lack of them in your diet causes anemia, which is characterized by muscle weakness and extreme fatigue. B vitamins are essential for helping the body convert food into energy and supply your cells with oxygen for energy.  Because the B’s work together in the body, not getting enough of one kind means you may not be metabolizing others leading to a variety of health issues.

B Happy

The benefits of B vitamins are well researched and documented. Getting enough of them in your diet is fairly simple. If you consume a variety of lean meats, fruits, vegetables and whole grains, there is no reason you can’t B very happy and healthy!

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Top Three Supplements to Heal Vision Problems

by Cindy Gray

Some vision loss is normal as we age. However, you can help preserve good vision and ward off cataracts, age-related macular degeneration (AMD) and vision problems by eating foods and taking supplements with three important nutrients.

Vision problems can be tackled with the right supplements

Lutein and Zeaxanthin

Around the world more than 25 million people are affected by cataracts or AMD, which is the leading cause of blindness in people over the age of 55 in western society.  Lutein and zeaxanthin are carotenoids that filter damaging high-energy blue wavelengths of light.

Cataracts are caused by oxidation of the lens in the eye making it cloudy. Lutein and zeaxanthin act like antioxidants in the eye, helping to neutralize the free radicals that cause cataracts and maintain healthy eye cells. Recent research even found that combining vitamin E with lutein and zeaxanthin decreased the risk of developing cataracts even more. 

The human body does not synthesize these nutrients so we have to get them through our diet and supplements. The best sources are green leafy vegetables like:

  • Kale
  • Spinach
  • Corn
  • Green peas
  • Broccoli
  • Green beans
  • Eggs
  • Oranges

Astaxanthin

This red pigment that comes from marine algae is getting a lot of buzz as one of nature’s most powerful antioxidants could be very beneficial for warding off vision problems.

Age, diabetes, glaucoma and other degenerative eye diseases affect millions of Americans each year. Other contributors to vision problems are exposure to ultraviolet radiation from the sun, inflammation and glycation (when sugar in the blood stream attaches to proteins forming harmful new molecules).  Taking astaxanthin has shown to protect retinal cells, reduce oxidative stress and slow down advanced AMD.  It also helps restore normal pressure in the eye when glaucoma has caused a dangerous billed up of fluid and pressure there.

Taking astaxanthin with lutein and zeaxanthin has been shown in research studies to improve visual acuity and contrast detection in people with early signs of AMD.

RelatedParsley for Macular Degeneration and Vision Problems

Seeing Is Believing

If you are over the age of 55, have a history of glaucoma or cataracts in your family, taking these three supplements could help you keep vision problems at bay. If you are already showing symptoms of AMD, cataracts or other vision problems, these three supplements in conjunction with prescription medications could help heal your sight.

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Discover How a Powdered Supplement Benefits the Health

by IVL Products

While many people strive to consume a healthy diet, it is nearly impossible to obtain adequate nutrients every day through eating.  Filling in nutritional gaps with quick and easy supplements helps.  According to research, a powdered supplement benefits the body over pills, tablets, and capsules by offering up to 95 percent absorption when blended into a liquid.  This is because nutrients in liquid form go straight to the bloodstream, bypassing the digestive process.  When it comes to pills, tablets, and capsules, nutrient absorption rates fall to around 10 to 20 percent.  In addition to offering better nutrition, liquid nutrients are much easier to swallow.  Three types of powdered supplements in particular make popular choices for supplementary nutrition.  

A powdered supplement benefits the consumer with ease of use and high nutrient absorption

Green Superfood Powder

Green superfood powder creates a beverage packed with vitamins, minerals, and phytonutrients when mixed with water.  This powdered supplement benefits the body in many ways with a combination of healthful green ingredients like alfalfa, chlorella, spirulina, and wheat grass and many extras like fruits, vegetables, enzymes, and probiotics.

An animal-based study published in The American Journal of Chinese Medicine showed that one green ingredient ─ alfalfa ─ offered protective effects for the livers of rats when given in tandem with a known liver irritant.  Animal studies have also shown that alfalfa lowers blood glucose levels in diabetic mice, and this is just one of many healthful ingredients available in green powdered supplements.

Related:  Studies Confirm Benefits of Maca for Women During Menopause

Maca

Originating in Peru, the maca plant offers a host of vitamins, minerals, essential fatty acids, and protein through its roots.  Research shows that supplementation with dried maca root powder may increase energy levels in healthy people and those living with various health issues.  In one study, researchers timed a group of healthy cyclists who completed a 40 km bike ride before taking maca and completed the same ride after taking maca for two weeks.  Results showed significant improvements in the completion times of the cyclists, which researchers attributed to increased energy levels.

Protein Powder

People who exercise regularly or who have trouble swallowing often appreciate protein powder that can be blended into a beverage.  Available in a wide array of flavors like chocolate, vanilla, strawberry, and banana, protein powder comes with varying levels of carbohydrates dependent upon what is needed by the user.  Different types of protein may include soy, rice, whey, or casein protein.

Conclusion

A powdered supplement benefits the body in many ways.  Whether people need the nutritional punch provided by a green supplement powder or the occasional energy lift offered by maca powder, supplementary beverages make a delicious and easy way to obtain valuable nutrients.  Supplement powders can be found at local whole foods and nutrition stores or conveniently ordered online through natural supplement websites. 

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Battle Chronic Fatigue Syndrome with Two Red Superfoods

by IVL Products

Modern life comes with jam-packed schedules, making people more tired than ever.  While occasional fatigue is normal, chronic fatigue is not, especially when severe.  If people experience debilitating physical and mental fatigue that lasts for more than six consecutive months, they may have chronic fatigue syndrome, or CFS.  Additional symptoms associated with CFS include poor memory, headaches, sore throat, and pain in the muscles or joints.   

Watermelon contains an array of nutrients that may benefit people with chronic fatigue syndrome.

Cause and Treatment

Experts have yet to identify a lone cause, but some think chronic fatigue syndrome may develop from a number of triggers including immune disorder, infection, stress, trauma, or toxins.  While there is no known cure for CFS, treatment involves a number of strategies including cognitive-behavioral therapy, moderate exercise, sleep management techniques, and good nutrition.  A wholesome diet may help prevent or relieve symptoms of CFS.  Two red fruits in particular offer many benefits.

Red Apples

Red apple skins are a rich source of the antioxidant, quercetin.  This potent flavonoid helps fight free radicals that can cause cell damage and disease, and it raises energy levels by enhancing the immune system and increasing the number of mitochondria in cells. 

Studies on trained athletes show that treatment with quercetin supplements can boost endurance.  Another study from the University of South Carolina at Columbia tested the endurance of somewhat-active college students on an exercise bicycle.  After taking 500 mg of quercetin twice a day for one week, cycling endurance improved as well as lung function in all students.  The lead author of this study indicated the results might be good news for people suffering from energy-draining conditions like chronic fatigue syndrome.

Related:  Magnesium Deficiency and Chronic Fatigue Syndrome

Watermelon

While tomatoes offer a rich source of lycopene, scientists at the South Central Agricultural Research Laboratory (SCARL) in Lane, Oklahoma have shown that watermelon offers even more.  This powerful antioxidant and others in watermelon help fight harmful free radicals that contribute to disease.  Nutrients like vitamin B6, vitamin B1, magnesium, potassium, and L-citrulline found in watermelon also help people with CFS by boosting energy levels by as much as 23 percent.

Conclusion

A nutritious diet helps prevent a wide range of health problems.  Additional red superfoods that may help prevent or relieve symptoms of chronic fatigue syndrome include tomatoes, strawberries, cherries, and raspberries.  In addition to whole fruits and vegetables, people with CFS should add lean poultry, wild fatty fish, whole grains, nuts, and seeds to the shopping cart.  It helps to eliminate processed foods and sodas and drink plenty of pure, clean water.  People with CFS shouldn't smoke, and they should limit consumption of alcohol.   

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The Modern Rules of Plant-Based Superfood Proteins

by Cindy Gray

Vegetarianism and veganism is a growing lifestyle choice, but obtaining a healthy amount of daily protein can be a challenge for many non-meat eaters. While plant-based protein powders can be the answer, but you don't have to be vegetarian to enjoy the benefits of these superfood energy drinks. 

plant-based protein powder

Good Sources of Vegetarian Protein

Protein is essential for repair and restoration of muscle tissue, bones, blood, hair and nails. It is also an important source of energy. The easiest sources of complete proteins are meat, fish and dairy products, but there are other sources available for non-carnivores to include in their diet.

Vegetables such as sweet potatoes, peas and kale contain some protein. Avocadoes are one of the highest protein providers with 10 grams of protein per fruit compared to 5 grams in a cup of broccoli or spinach. These greens are commonly used in plant-based protein powder products.

Legumes are even richer in protein with one cup of soybeans typically delivering 28 grams of protein. Lentils and refried beans provide about half that amount in a one-cup serving. Garbanzo beans, commonly used to make hummus; and pinto, black, or kidney beans are also high in protein.

Nuts and seeds can be a staple for vegetarians. One ounce of peanuts provides 6.5 grams protein while cashews, sesame seeds, walnuts and pistachios are also good sources. Butter and spreads made from peanuts, almonds, and cashews provide a steady supply of protein which can be supplemented with plant-based protein powders for a varied diet.

Related:  Why Amino Acids are Important

The Importance of Amino Acids

Protein is broken down in the digestive process into amino acids which have specific functions within the body. As well as being an important part in the body's metabolism, amino acids are the building blocks of tissue, muscle and other body parts.

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The body can produce 10 of the 20 essential amino acids it needs, but the rest must be provided regularly from the diet. The body cannot store amino acids and if any one of the essential amino acids is unavailable, the muscles and tissue in the body can begin to decline.

Plants have the ability to make all of the amino acids, making plants an ideal source of protein for vegetarians and vegans. It also makes them an important ingredient within any plant-based protein powder.

Health Benefits of Plant-based Protein Powders

Many plant foods have a selection of the complete proteins the body needs, but they may be high in one of the essential amino acids and low in others. The best way to ensure you get a balance of all 20 amino acids is by eating a variety of vegetables, legumes, nuts and seeds to provide for the body's essential protein needs.

The easiest way to get the supply you need without having to shop for and prepare so many different foods is by enjoying one or two daily energy drinks made from plant-based protein powder. Easy to mix and drink at home, or on-the-go, these protein-rich sources of energy and vitamins are ideal for vegetarians, vegans and meat-eaters alike.

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Are You Malnourished?

by Institute for Vibrant Living

Malnutrition is unfortunately all too familiar in developing countries where people do not get sufficient nutrients in their diet. Signs of malnutrition may be all too obvious in underweight children and adults, but there are other causes of malnutrition which are evident in the U.S. and other developed nations today.

Are you showing signs of malnutrition?

Here are some common signs of malnutrition:

  • Irritability
  • Depression
  • Lack of energy
  • Dry  or unhealthy skin
  • Wasted muscles
  • Stunted growth in children

Weight Loss Causes Signs of Malnutrition

A common modern-day cause of malnutrition is dieting. Skipping meals, eating unhealthily and starving in the name of weight loss, fashion, or peer pressure can all result in a lack of essential protein, minerals and vitamins that our bodies need to survive healthily. An obsession with size can lead to eating disorders such as bulimia and anorexia. Other causes of malnutrition can be drug addiction, elderly people living alone, or families and students struggling to make ends meet.

Poor Soil Causes Signs of Malnutrition

The University of Texas compared the content of calcium, iron, proteins, phosphorous and vitamin C in fruit and vegetables in 1950 and again in 1999. Although crop size and rate of growth has improved, the nutritional content of the crops has significantly declined.

According to the Kushi Institute, levels of calcium are 27% lower, iron is 37% lower and vitamin C levels are 30% lower in fruits and vegetables produced in 1997 compared to 1975. Intensive farming and lack of crop rotation is blamed for the lower nutritional content of our fruit and vegetables. This clearly indicates the importance of taking multivitamin or daily supplements to provide the essential nutrients our body needs to avoid signs of malnutrition.

Related:  Are Gut Microbes Responsible for Severe Malnutrition?

Malabsorption

Malabsorption of essential vitamins and minerals can cause signs of malnutrition even in those who eat a healthy balanced diet. Such cases may be a caused by digestive disorders such as ulcerative colitis or Crohn's disease. Those suffering from persistent vomiting or diarrhea will also not be benefitting from their food intake. Some medications can also prevent the body's ability to absorb essential nutrients, leading to malnutrition and poor health.

Treatment for Signs of Malnutrition

Any evidence of malnutrition needs to be swiftly addressed with a proper diet, and possibly with the help of a professional dietician or advisor. Less serious cases of malnutrition can be remedied with regular daily supplements of multivitamins and minerals.

With our busy highly stressed lifestyle, poor eating habits, denuded soil quality, malabsorption and medication issues, everyone needs to take a multivitamin daily to ensure that the minimum amounts of calcium, vitamins and minerals are part of our daily diet.

Challenge Yourself to Get Moving Today

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Understanding Andropause

by Health News

Most people are aware of the changes that take place as women age and female hormones diminish.  With menopause comes a variety of uncomfortable symptoms including hot flashes, night sweats, weight gain, and more.  What might surprise some people is that men experience a similar phenomenon as they age.  Because male hormones are known as androgens, experts have labelled this phase "andropause."

What is andropause?

Andropause is a life phase experienced as men age.  While many hormones are involved in the progress of andropause, testosterone plays a key role.  After men reach the age of 30, male testosterone levels decline by roughly 10 percent each decade, resulting in a variety of emotional and physical symptoms.  While women enter menopause after menstruation has ceased, men have no clear-cut marker for the beginning of andropause.  It takes place gradually, sometimes over a period of decades. 

What are the symptoms of andropause?

Declining levels of testosterone bring about a variety of emotional and physical changes in men.  Because of the variability in testosterone levels from man to man, symptoms of andropause also vary.  Sexual and reproductive symptoms include low libido, a loss of interest in sex, erectile dysfunction, and infertility.  Additional symptoms include muscle aches and weakness, sleep disturbance, reduced energy levels, lower physical endurance, hair loss on the body and scalp, and emotional symptoms like depression, anxiety, and irritability.

Related:  Top Ten Men's Vitamins

As an anabolic hormone, testosterone helps build muscles, connective tissue, and bone, so it is not surprising that men in andropause also experience reduced body composition and bone loss.  Although testosterone levels decline in virtually all males as they age, there is no way to predict at what age decline will take place, nor the severity of symptoms.

Are there treatment options for andropause?

Like some women turn to estrogen replacement therapy, some men opt for testosterone replacement therapy or TRT.  While it has shown effectiveness for reducing andropause symptoms, it does not trigger the body to make its own testosterone and it comes with side effects for some men.  DHEA supplements offer another alternative.  DHEA is a 'parent hormone' that the body turns into testosterone in men and estrogen in women.  Currently, some people use DHEA to increase muscle mass, strength, and energy, but because it is a steroid, it is banned by the National Collegiate Athletic Association (NCAA).  Many men also use DHEA for erectile dysfunction or ED.

Men experiencing declining testosterone can benefit from a variety of healthy lifestyle choices. These include:

  • Regular physical exercise like walking, jogging, biking, swimming, tennis, or basketball
  • A healthy diet that contains plenty of vitamin B12, vitamin D, folic acid, and omega-3 fats
  • Avoidance of tobacco products and limited alcohol use
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Natural Remedies for Depression Include Three Healthy Foods

by IVL Products

Depression affects nearly 19 million people across the United States.  While a number of factors contribute to depression, many people fail to consider daily nutrition.  What we put in our mouths plays a big role in mood as well as mental focus and energy levels.  According to experts, some foods that reduce depression include garbanzo beans, turkey, and yogurt.  Each of these nutritional foods contains mood-enhancing properties and a few extra health benefits, making them must-haves for the shopping cart.  

Add foods that reduce depression like garbanzo beans, yogurt, and turkey to the shopping cart.

Garbanzo Beans

According to a 2004 study published in "Human Psychopharmacology," people with depression show high levels of homocysteine, an amino acid that can hinder recovery and endanger the heart.  Folic acid helps keep homocysteine levels in check, and garbanzo beans make a rich source of this valuable nutrient.  Studies also show that folic acid may enhance the effectiveness of prescribed antidepressants, but people should consult with their doctor before using folic acid supplements.  Garbanzo beans also provide a rich source of fiber for better digestive health.

Turkey

People looking for natural remedies for depression should consider foods rich in protein, particularly turkey.  Many lean sources of protein provide amino acids that help improve mood as well as support the immune system, repair body tissues, and boost energy.  Turkey goes one step further with high levels of tryptophan, a chemical that stimulates the production of serotonin, a mood-enhancing and sleep-promoting neurotransmitter in the brain.  This might explain why people feel so drowsy and content following Thanksgiving dinner.  Other dietary sources of tryptophan include cottage cheese, milk, brown rice, peanuts, beef, and soy products.

RelatedWays to Lower Risk of Depression

Yogurt

Low-fat dairy products like yogurt contain calcium, vitamin D, and protein as well as specific peptides that support wellbeing.  In addition to these healthy ingredients, yogurt offers a rich source of probiotics ─ microorganisms that help maintain a healthy bacterial balance in the intestines.  Some depressed people have an overgrowth of 'bad' intestinal bacteria, which can cause problems with the absorption of micronutrients.  These compounds are directly involved in the production of the feel-good neurotransmitter, serotonin.  To get the most health benefits, people should purchase plain Greek yogurt and sweeten it with fresh fruit or lemon juice and stevia.

In light of all their healthy properties, it makes sense to add these three foods that reduce depression to a dietary plan.  People who don't like the texture of garbanzo beans might try a smooth and creamy hummus spread with fresh veggies, crackers, or chips.  Natural turkey lunch meat makes a good alternative to a big roasted bird, and probiotic supplements make a good replacement for plain yogurt.

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The Multivitamin-Mood Connection

by Health News

We’ve all heard the saying "you are what you eat", but a recent study shows that diet does more than just affect our long-term body weight and energy levels - what we eat also controls our moods. Scientists now believe diet can even provide natural remedies for depression.

Study into Vitamins as Natural Remedies for Depression

In order to control and measure the association between depression and nutrient deficiency, scientists ran a study on a group of 50 healthy male volunteers aged between 50 and 69. They were given either a placebo or a multivitamin supplement for eight weeks.

The supplement contained a higher-than-recommended daily dose of 26 vitamins and minerals and extracts from 21 herbs, fruit and vegetables. At the end of the trial, the participants were required to complete a questionnaire on mood and stress levels before and after the trial to measure the possible effects of multivitamins as natural remedies of depression.

Those who took the supplement showed a significant reduction in depression, anxiety and stress compared to those on the placebo. They also noted an improved level of alertness. The study concluded that taking a daily supplement of multivitamins and minerals can improve mood and alertness. Supplement-takers also reported less negative mood symptoms and an improved sense of well-being, showing that a healthy diet high in vitamins and minerals can provide natural remedies for depression and poor mood.

RelatedIndigestion and Mood:  The Gut-Brain Connection

How Food Affects Mood

An example of how food affects our mood can be seen when we eat a heavy lunch and feel sluggish and dozy afterwards. That's due to higher blood sugar levels suppressing orexin, a chemical in the brain that's responsible for levels of alertness.

Similarly, when you are hungry and blood sugar levels are low, your brain triggers feelings of impatience and irritability – a throwback to when man was a hunter and needed to take action to address that hunger!

Understanding that food can affect our mood and feelings of happiness or depression can help us address the problems and find answers. Everything we eat has an effect on our hormones and neurotransmitters, which control our mood and energy levels.

Those suffering from feelings of depression are often low in dopamine, serotonin and norepinephrine. Proteins can help boost the levels of these neurotransmitters and avoiding excess sugar can also help provide natural remedies of depression. As the study shows, the value of taking multivitamins and supplements in conjunction with a healthy diet can also be a powerful weapon, working together as natural remedies against depression

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Fish-Free Wrinkle Free: The Vegetarian Answer to Omega-3s

by Health News

With supplements and a few additions to your shopping list, you can find fish-free omega-3 foods that will enhance your anti-aging diet, yet still honor your choice to live a vegetarian lifestyle. There are a lot of plant sources with essential nutrients to help keep you young, vibrant, and vegetarian!

Walnuts provide omega-3 fatty acids and help you get essential nutrients into your anti-aging diet.

Power Plants

Mother Nature offers so many healthy ways to get your much needed fish-free omega-3s and other nutrients. Here are a few:

Flax

Grinding the seeds and adding them to cookie, bread, or muffin recipes is one method to get flaxseed into your diet.  Research shows that ground flax can be used in baked goods without losing their desired health benefits, such as ALA (alpha-linolenic acid) and omega-3 fatty acids as long as you keep the oven temperature at 300 degrees Fahrenheit—or less.

Flax offers other health benefits like phytonutrients called lignans, which are antioxidants, something essential for maintaining youthful energy levels and glowing skin. As little one ounce of flaxseed can help keep obesity at bay, improve circulation and lower blood pressure.

Barley

Barley is a delicious, nutty flavored and versatile cereal grain with lots of health benefits.  It is chock full of manganese, fiber, selenium, copper, vitamin B1, phosphorus, magnesium and niacin, just to name a few of its wonderful nutrients.

The selenium in barley make it a great anti-aging food because it strengthens metabolic pathways for a healthier immune system and lowers your risk of developing some cancers, something essential for keeping you feeling young and vibrant at any age.

Related:  Vegans May Benefit From Supplements of Omega 3s and Vitamin B12

Soy Lecithin

Lecithin is produced in the liver and makes up an important part of the mucus layer in our large intestines.   It’s made up of three fat-soluble molecules that are the building blocks of cell membranes that facilitate cell communication and keep cells from sticking to each other.

Soybeans are a good source of lecithin and beneficial as a meat-free food that helps keep your liver healthy by emulsifying (breaking down) fatty deposits that can lead to high cholesterol, liver and cardiovascular disease.

Seaweed

Seaweed offers nutrients from the ocean not found in land-based greens.  It has long been a part of the diet of many Asian cultures and should be in your anti-aging diet plan.

Seaweed is a great source of antioxidants, anti-inflammatory compounds, and it can help regulate estrogen and estradiol levels. Those two hormones can help women lower their risk of developing breast cancer.

One nutrient that is missing from many diets and is in few foods is iodine. Seaweed is rich in iodine, which is essential for keeping your thyroid healthy. Since thyroid problems are a common problem as we age eating more seaweed salad is good idea.

Walnuts

If you are vegetarian you would be nuts not to be eating walnuts regularly. When consumed whole with the skin still on them you get a healthy dose of:

  • Vitamin E
  • Omega-3 fatty acids
  • Copper
  • Manganese
  • Molybdenum
  • Biotin
  • Potassium
  • Calcium
  • Magnesium

Numerous research over the last few decades have shown walnuts to help lower the risk of developing heart disease, stroke, or suffering a metabolic disorder.  Walnuts are also rich sources of antioxidants, help reduce inflammation, and support collagen production, which keeps skin smooth and wrinkle free.

No Need to Fish for Compliments

Adding these foods to your shopping list to round out an effective anti-aging diet is a smart way for anyone looking to get fish free omega-3s and other essential nutrients without eating meat.  

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Three Vitamins for Thinning Hair

by Health News

There's nothing like a few extra strands in the hair brush or on the shower floor to raise anxiety levels, especially for women.  While once considered a male problem, roughly 80 percent of women experience some hair loss in their lifetime.  On average, people lose about 100 hairs each day, but more than that could be cause for concern.  While many people turn to topical products, an easy hair-thinning treatment might be hiding in the bathroom cabinet or refrigerator.  Take a look at three effective vitamins for thinning hair. 

Many men and women experience hair loss, but a hair-thinning treatment might be hiding in the medicine cabinet or refrigerator.

  1. Niacin

Also known as vitamin B3, niacin is an essential water-soluble vitamin that offers many healthy properties including the transformation of carbohydrates into energy.  It also helps boost circulation, which benefits the scalp by delivering more oxygen to hair follicles.  People can take niacin in supplement form or find it in foods like eggs, tuna, beef, mushrooms, and nuts.

  1. Biotin

Part of the B-complex vitamins, biotin is also known as vitamin B7.  It plays a role in the production of fatty acids, glucose, and certain amino acids like valine and isoleucine.  A study at Harvard University found that biotin is essential for preserving the strength, texture, and appearance of hair.  Although there are no studies to support biotin as a hair-thinning treatment, hair loss is one of the symptoms of biotin deficiency.  While deficiency is rare, certain populations are more susceptible like athletes, the elderly, and alcoholics.  Good food sources of biotin include Swiss chard, eggs, carrots, nuts, and milk.

Related:  What Is The Best Source of Biotin-Rich Foods?

  1. PABA

Also one of the B-complex vitamins, Para-Aminobenzoic Acid (PABA) is a non-protein amino acid and non-essential, meaning it is manufactured by the body.  Some studies show that when combined with other nutrients like folate, biotin, and pantothenic acid, PABA may restore nature color to pre-maturely graying hair, and anecdotal evidence suggests it may be one of the more important vitamins for thinning hair.  People obtain PABA by taking a B-complex supplement or through foods like whole grains, liver, eggs, and brewer's yeast.

Hair loss is never fun for men or women, but the solution might be as simple as better nutrition.  Getting adequate amounts of niacin, biotin, and PABA may help pave the road to stronger, healthier hair.  Easy delivery methods include adding specific foods to the diet or convenient, daily supplements.

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Lack of Energy? Restore Vitality with Acai and Suma

by Institute for Vibrant Living

If the lack of energy is dragging you down you might want to consider two Brazilian superfoods to rev up your engine. Studies show that the acai berry and suma root provides energy-boosting nutrients that restore vitality and boost the immune system.  (FYI, Acai is pronounced ah-sah-EE.) 

The nutritional properties of acai and suma make them an energy-boosting supplement that enhances vitality and the immune system.

Demanding careers, inadequate sleep, poor nutrition, excessive stress, sedentary lifestyles and constant exposure to environmental toxins are taking their toll and millions of people spend their days feeling tired and sluggish.  Studies show that acai berries and suma root may be just what the doctor ordered for people suffering from a lack of energy. 

The purple-black acai berry, which is sometimes called Brazilian palm fruit, comes from the acai tree that is native to Central and South America. The acai berry surpasses all other berries in its antioxidant density and it is one of the few fruits that contain omega-3 fatty acids to support brain and joint health.  It has been lauded for centuries by natural healers as a healing, immune-boosting fruit that enhances energy levels.

RelatedHow the Antioxidants in Superfruits Keep You Healthy

Freshly picked acai berries have a short “freshness” window but they are available frozen, dried and in juice forms. Acai extract is an ingredient in many high-quality nutritional supplements.

Sometimes referred to as “Brazilian ginseng,” the suma root is another energizing superfood. Natives of South America have used it for thousands of years to increase strength and stamina.   Suma root contains potent levels of vitamin B and electrolytes, both of which are potent natural energy boosters. It is also rich in immune-boosting nutrients including vitamins B, E and K as well as minerals and amino acids.

While fresh suma root can be difficult to find in some parts of the country, it is available in powdered or supplement form online and at natural health stores. It is also an ingredient in many nutritional supplements.

If you are among the millions of Americans who struggle with a lack of energy, considering using acai berries and suma root to boost your vitality. This duo packs a nutritional punch that will put the spring back in your step so that you can enjoy a vibrant life and live each day to its fullest.

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Chlorophyll: Nature’s Remedy for Fatigue, Bad Breath & More

by Cindy Gray

If you struggle with fatigue, bad breath and excessive sweating your body might need to detox with chlorophyll. Foods containing chlorophyll can help neutralize and remove the toxins that cause tiredness and body odors. Chlorophyll is the green pigment in plants that collects energy from sunlight. Eating foods rich in these green pigments helps to cleanse the blood. 

If you struggle with fatigue, bad breath and excessive sweating, you may need to detox with chlorophyll.

Algae, seaweed and wheatgrass are among the most potent sources of chlorophyll. Other good sources include green leafy vegetables, sprouts, green juices and wild edible greens. Foods containing chlorophyll detoxify the body and work with the liver to restore vibrant health. They also absorb toxins from the intestinal tract and support the growth of “friendly” bacteria.

Some of the major benefits of chlorophyll include:

Neutralizes Body Odor:  Because chlorophyll cleanses you from the inside out, it can help reduce body odor. Chlorophyll has antibacterial and anti-inflammatory properties that fight body odor at the source. It is so effective that it is often referred to as “nature’s deodorant.”

Eliminates Bad Breath: Foods containing chlorophyll fight bad breath because they cleanse the digestive tract.  Chewing on the leaves of parsley, dill, basil and cilantro can immediately freshen bad breath. Chlorophyll provides a natural alternative to chemical-laden mouthwashes and breath mints.

Related What Everybody Ought to Know About Liquid Chlorophyll

Removes Toxins: Toxic metals in the environment can take a toll on your health. Chlorophyll attaches to toxins and heavy metals and removes them from your body. It also increases your blood's oxygen-carrying capacity by stimulating red blood cell production. Antioxidant and anti-inflammatory properties of chlorophyll contribute to its cleansing effects.

Boosts Immune System: Chlorophyll-rich foods contain essential vitamins and minerals that are needed for disease prevention and vibrant health.

Speeds Healing: For the past 100 years researchers have studied the healing properties of chlorophyll. Studies show it speeds the healing process because it is a natural disinfectant and it fights inflammation.

Because it has so many beneficial health effects, many people use chlorophyll supplements to make sure they are getting recommended amounts. The supplements come in capsule, powder and liquid forms and can be obtained online and through natural health stores.

Boost your energy levels and eliminate embarrassing breath and body odors the natural way. Chlorophyll is a safe, plant-based detox method that can cleanse your body from the inside out.