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19 Tips to Avoid Air Travel Illness & Germs While Traveling

by Institute for Vibrant Living

Getting ill while traveling is no fun, yet it happens all the time.  Following these travel sickness tips could help prevent illness so you can enjoy the journey.

Tips for Preventing Travel Illness.

Airplane Germs

Airports and airplanes are petri dishes of germs from millions of travelers.  Travel in the winter means more exposure to cold and flu viruses, bacteria abounds on handrails, elevator buttons and you will undoubtedly find yourself shoeless walking where many other feet have tread at the security area.  

Give your immune system a boost before travel by regularly taking probiotics for optimal gut health and a stronger immune system. It is also helpful to increase your intake of vitamin C, a powerful antioxidant that has shown to help lessen susceptibility to bacteria and viruses.  Also, consider vitamin D-3 supplements and zinc, known immunity boosters that can help fortified your immune system before you travel.

Wash your hands, a lot! Frequently washing your hands, especially before you eat or touch your face, is very important.  Many germs and types of bacteria can live on handrails, elevator buttons, doorknobs and handles for hours.  Use soap, wash for at least as long as it takes you to hum the happy birthday song under your breath; and when possible use a paper towel to open the bathroom door to exit.

If washing your hands is not an option, have a few antibacterial wipes in your carry-on to keep your hands clean.

Related:  Healthy Travel Begins with Immune-Boosting Supplements

Jet Lag Drag

Traveling across several time zones can leave you exhausted and cut into the enjoyment of your trip as you struggle to adjust.  You can avoid the worst of jet lag by following a few simple guidelines.

The American Academy of Sleep Medicine recommends you stay on your home sleep schedule for trips lasting two or less days, regardless of the difference in time zones. This will minimize disrupting your internal sleep, bathroom, and eating schedule.  

For longer trips, however, you should start slowly adjusting your schedule to the time zone you will be arriving at to start your trip or vacation. At least four days before your trip begins, shift your sleeping and eating times to match the time at your destination. Though it might be difficult, stay on the new time zone schedule as much as possible and try to go to bed when it gets dark there, not back at home.

Other things that can help are:

  • Opt for an overnight flight
  • Cut back on caffeinated foods and beverages
  • Drink plenty of water and other non-sugary fluids
  • Avoid alcohol for a few days and on the plane, it is a sleep disruptor
  • Consider taking melatonin tablets to help you fall asleep once you reach your destination (1-2 mg daily)

Light can be your friend against a jet lag foe. Exposure to bright natural light can help you stay awake and regulate natural secretions of melatonin in the brain.  Exposure to light inhibits the brain from secreting melatonin, and when it becomes dark, it will trigger its release to help you fall asleep.  Seek out bright light in the evening hours when traveling west and in the morning when you are east bound. Get as much sunshine as you can when you arrive at your destination to help you stay awake and adjust to a new sleep time.

Don’t DVT

DVT stands for deep vein thrombosis, which is a blood clot in a vein deep within a muscle, usually your calf or thigh.  Prolonged sitting causes DVTs, like on a flight across the ocean, or several days on a train.  If the clot breaks off it can travel to the lungs and cause a pulmonary embolism, which can be fatal.

Because of the danger in sitting too long, make sure you get up and move around whenever possible. Walk briskly to your gate, take the stairs, and on the plane or train be sure to get up frequently to walk to the bathroom and stretch.

Wearing compression garments can help.  There are socks and even full length compression suits that can be worn underneath your clothing. The gentle pressure helps keep blood flowing and reduces the chance of developing a blood clot.

Speaking of clothing, wear comfortable loose fitting clothing.  Avoid pants and belts that are constricting.  

Other things you can do to lessen your risk of a DVT is:

  • Avoid caffeine
  • Drink plenty of water
  • Taking circulation supplements like natto (made from fermented soybeans) and fish oil can help

Following these few travel tips can make for a much more pleasant journey.

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Holy Basil: A Divine Answer to Stress Management

by Institute for Vibrant Living

All hail holy basil! This potent herb has many health benefits, some of them being reduced feelings of stress, anxiety and depression.  It has a long history of use around the globe for not only being physically, but mentally healthy, as well, and could be very beneficial for stress management.

Holy basil for stress reduction.

History

Holy basil is closely related to the more familiar sweet basil used in many dishes, especially in Italian cooking; and is from the mint family.  It is a shrub with fuzzy stems and leaves and native to Eastern tropical parts of the world. In India and Hindu countries, it is considered a sacred plant, thus the name holy basil.  It’s been grown and cultivated in India for the past 3,000 years and is revered for being a plant that can heal the body, mind and spirit.

Ayurvedic medicine has included the use of holy basil (aka tulsi) because of its anti-fungal and anti-bacterial properties, among others. It is used to treat physical ailments like headaches, upset stomach, insect bites, skin rashes, and to calm nerves and help one sleep better.

Holy Health Benefits

Western medicine has begun to offer evidence that holy basil extract can dramatically reduce symptoms of general stress like:

  • Exhaustion
  • Forgetfulness
  • Insomnia
  • Sexual/libido issues

The benefits of the herb administered in an extract proved to be effective after only six weeks of use in one study. 

Another study in 2008 used holy basil to evaluate its effectiveness in treating the symptoms of generalized anxiety disorders. Test participants took 500 mg of the herb in supplement form twice a day for 60 days.  Test administers published results saying those who took the herb supplement reported significantly reduced feelings of anxiety, stress and depression, in contrast to those who received a placebo.

Related:  Three Herbs for Stress Reduction

Other health benefits attributed to holy basil are due to its anti-inflammatory properties that can relieve:

  • Fevers
  • Coughing
  • Sore throat
  • Bites, cuts or stings

As a powerful antioxidant, holy basil is also showing to be a healthy supplement to boost cognitive function, strengthen the immune system, help kidneys function better, and stabilize blood glucose levels.

Holy Basil At Home

It’s simple to cultivate your own unlimited supply of holy basil at home.  You can plant it in in a garden pot inside to get it going when it’s cold outside and transplant it to warm soil (where it grows best) in the summer (at least 65-70 degrees F). Put it somewhere that will allow for full sun and be sure to water it regularly.  To encourage a larger, bushier plant cut off the flowering blossoms, though letting them grown into flowers does not affect the health benefits of the plant. Make sure your plant is well established and growing strong before you harvest the first leaves.

Holy Tea for Two

The best way to get maximum health benefits from holy basil is to use the leaves to make tea.  Pour eight ounces of boiling water over two teaspoons of fresh leaves, cover and steep for five minutes, then enjoy!

If you are not too keen on growing your own you can find the herb in supplement form.

If you are looking for some easy stress management techniques, sipping some holy basil tea could be for you.

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Antioxidants: Your Immune System’s Secret Weapon

by Institute for Vibrant Living

Our immune system is a complex army of warriors with different “weapons” patrolling the body to hunt down and kill invading bacteria and viruses. Unfortunately, as we age, it does too, and becomes weaker along with muscles, eyes, and everything else. Fortunately, there are immune boosters in your refrigerator called antioxidants that can keep your disease fighting warriors stronger for longer.

Fruits and vegetables are powerful immune boosters.

Antioxidants to the Rescue

What exactly is an antioxidant? Our bodies naturally produce free radicals as a result of exposure to environmental toxins like too much sunlight, cigarette smoke, radiation and even some prescription drugs.  You also produce free radicals along with inflammation in the body when you exercise, become overly stressed, and as you age. Because free radical molecules are missing an electron, they seek out and capture electrons from other molecules turning them into free radicals, a process known as oxidation. 

 

Antioxidants generously lend molecules missing an electron one of theirs without becoming free radicals themselves, thus halting the destructive chain reaction in the body. Left unchecked free radicals disrupt DNA and cause your cells to become weaker and weaker until they die.  They are tiny superhero defenders of youth and vitality.

Antioxidants for What Ails You

Our immune system cells are as susceptible to free radical damage as any other kind of cell, and we need a steady supply to stay healthy. Incorporating antioxidants into your diet helps as an immune booster and assists your immune system to produce strong B and T lymphocytes, phagocytes and neutrophils.

Several of our organs play a key role in the immune system and also need to be constantly generating strong healthy cells to replace those lost to free radicals. Make sure you ingest plenty of antioxidants to boost your immune system to help stave off disease, and even slow down the aging process.

Related:  Glutathione: The Master Antioxidant

Essential Antioxidants

Fortunately, it’s easy to fill up on antioxidants. They are found in many of the healthiest and delicious foods available to us in abundance.  Certain antioxidants are not being produced by the body, so you need to get them from you diet. They are:

Resveratrol – found in grapes, many vegetables, dark chocolate (cocoa) and wine. It also helps lower blood pressure, improves circulation, and reduces inflammation in the body.

Carotenoids- give certain foods their bright color like tomatoes (lycopene) and carrots (beta-carotene). They are converted to vitamin A, a powerful antioxidant, in the body.

Xanthophyll – found in kiwis, maize (a kind of corn), grapes, squash and oranges.

Astaxanthin – a marine carotenoid that offers protection from ultraviolet radiation. It also has been found to slow down macular degeneration, reduce your risk of Alzheimer’s disease and dementia, several types of cancer and is a powerful immune booster.

Vitamins C and E – are generous electron donors and offer a host of other health benefits.

Best Sources of Antioxidants

Healthy and delicious foods can supply most of your antioxidant needs. You might also benefit from an antioxidant supplement to make sure you get adequate amounts daily. Be sure to add to your diet:

  • Nuts
  • Herbs and spices
  • Green tea
  • Fruits and vegetables

Fresh, organic produce and tea are your healthiest options, but even frozen foods offer some beneficial immune booster antioxidants.

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Why Vitamin D is Important for Healthy Aging

by Institute for Vibrant Living

Originally introduced to the world as a fat-soluble vitamin and later as a steroid hormone, vitamin D offers myriad health benefits to the body.  Because it plays a role in over 1,000 physiological processes, it is easy to understand why vitamin D is so important as people get older.  According to results from a variety of scientific studies, this potent vitamin/hormone helps encourage healthy aging in many ways.

:  People can get vitamin D benefits through foods like milk, eggs and fish.

A British study conducted in 2007 showed that vitamin D may help slow the aging process and protect the body from age-related disease.  Researchers followed more than 2,000 women with ages ranging from 18 to 79 and examined their white blood cells.  Measuring the length of telomeres (the capped ends of DNA strands) is a reliable way to determine if a person is aging.  As people get older, telomeres become shorter and DNA becomes more unstable. 

According to their vitamin D levels, the female subjects were assigned to three groups.  Results showed that women with the highest vitamin D levels had longer telomeres than women with the lowest levels.  Researchers concluded that by keeping telomeres longer, vitamin D may slow the aging process, and this may explain the protective effect vitamin D appears to provide from conditions like heart disease and cancer.

Related:  Absorption is Key When it Comes to Calcium Supplements

Another important Dutch study examining people 55 years of age and older found that low vitamin D levels were linked with an inability to perform daily tasks.  Subjects were divided into two age groups and tested for activities like walking stairs, dressing and undressing, standing from a seated position, and self-care.  While results showed a link between lower vitamin D levels and reduced ability to perform the activities, more research is needed to determine if low vitamin D levels actually cause disability in performance.

Additional Vitamin D Benefits

Most people know that vitamin D plays a role in the development and maintenance of healthy bones and teeth, but it offers many more benefits to the health.  Vitamin D boosts immunity and helps prevent colds, flus and other types of infection.  Mounting evidence suggests that vitamin D may also offer a preventative effect against Type 1 diabetes, multiple sclerosis, osteoporosis, rheumatoid arthritis and cancers of the breast, colon, esophagus, lymphatic system, ovaries and prostate. 

With all of the health benefits mentioned, it makes sense to get vitamin D on a daily basis, especially for people over 50.  The best source of vitamin D is the sun, and spending 10 minutes in sunshine before applying sunscreen usually provides a sufficient daily amount.  People can also find vitamin D in foods like fish, eggs, dairy and nut milk, cod liver oil, and fortified cereals and juices.  Vitamin D supplements work well during periods of colder weather, and health professionals recommend from 400 to 1,100 mg per day depending on age.

 

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Green Superfoods You Should Be Eating

by Institute for Vibrant Living

Want to make your daily diet as nutritious as possible?  Try incorporating a few green superfoods into breakfast, lunch or dinner.  Asparagus, barley grass, kale and spirulina help keep bodies in tip-top health due to an abundance of vitamins, minerals and other disease-fighting ingredients. 

Green superfoods like asparagus are packed full of healthy nutrients.

1. Asparagus

People looking for tasty green superfoods should start at the beginning of the alphabet with asparagus.  It contains important nutrients like beta-carotene, folate, iron, manganese, selenium, and vitamins A, B6 and C.  Asparagus is also a rich source of glutathione, an antioxidant that helps flush toxins and free radicals from the body.  High in fiber but low in calories, asparagus makes a great food for weight loss.

2. Barley grass

The soft green shoots of the barley plant offer a host of health benefits.  With more calcium than dairy milk, more iron than spinach, and more vitamin C than orange juice, barley grass rates high on the list for healthful green superfoods.  Nutrients in barley grass include beta-carotene, chlorophyll, folate, magnesium, phosphorous, potassium, calcium, zinc, iron and vitamins A, B1, B2, B3, B6, C, E and K.  Barley grass helps neutralize heavy metals in the bloodstream, stimulates friendly bacteria in the gut, and helps maintain pH balance in the body.

3. Kale

With only 36 calories per cup and high in fiber, kale makes sense for weight loss.  In addition to containing carotenoids, flavonoids, calcium, copper, manganese, and vitamins A, C and K, kale contains isothiocyanates, chemicals that help prevent cancer by removing potential carcinogens from the body and triggering the production of tumor-suppressing proteins.

Related:  Kale and Spinach Help Prevent Vision Problems

4. Spirulina

Spirulina is a type of blue-green algae that is cultivated worldwide and used as both a dietary supplement and a food.  Valuable nutrients in spirulina include amino acids, beta-carotene, B-complex vitamins, vitamin E, copper, iron, manganese, selenium, zinc, and gamma linolenic acid (an essential fatty acid).

Research shows that spirulina can help curb cravings and maintain blood sugar levels, making it a good food for people with diabetes.  Test tube and animal studies indicate spirulina may have allergy-fighting and immune-boosting properties as well as antiviral compounds that help fight herpes, influenza and HIV.  Further studies are needed to determine if these results transfer to humans.

People looking for a little extra nutrition can never go wrong with green superfoods.  Adding asparagus, barley grass, kale and spirulina to the grocery cart ensures a bevy of beneficial nutrients.  Asparagus and kale taste delicious sautéed with a little olive oil, garlic, sea salt, and pepper, and barley grass and spirulina add a powerful nutritional punch to fruity or green smoothies.

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Three Supplements for a Gluten Free Diet

by Institute for Vibrant Living

Many people today adopt a gluten free diet due to gluten sensitivity or an autoimmune condition known as celiac disease. Until recently, celiac disease was relatively rare, but now an estimated one percent of all Americans suffer from this digestive reaction. A further one percent may have a gluten allergy or non-celiac gluten sensitivity.

Following a gluten-free diet excludes most of these foods

A simple Alcat test on a blood sample can detect an allergy to over 450 substances. However, most people who develop gluten intolerance are already aware of the problem as they develop digestive discomfort, abdominal bloating or diarrhea after eating wheat, barley or rye grains.

Adopting a gluten free diet can quickly solve these issues, but it does create another problem – vitamin B deficiency. By avoiding bread, beer, cereals, cakes, cookies, pastas and sauces containing gluten, you can be lacking certain essential nutrients. Celiac disease also inhibits the body’s ability to absorb minerals and nutrients, so it is particularly important for sufferers to top up their gluten free diet with the following supplements.

Related:  Boost the Immune System with Infection-Fighting Foods

Folic Acid (Folate) 

Usually found in enriched grain products, folate is a B vitamin that is essential for producing red blood cells and new cell growth. It is particularly important for pregnant women to ensure the baby develops correctly. Those on gluten free diets can find it in spinach, kale, liver and citrus fruits as well as in supplements.

Vitamin B6 

Vitamin B6, also known as pyridoxine, helps make serotonin and norepinephrine which transmit signals in the brain. Vitamin B6 is also needed to make myelin, a protein in nerve cells. Deficiency of vitamin B6 in gluten free diets can cause problems with the skin, heart, nervous and circulatory system. Mainly found in cereals, B6 is also present in smaller quantities in carrots, spinach, peas, potatoes, milk, eggs, fish and meat.

Vitamin B12 

This water-soluble vitamin is stored in the liver but deficiencies due to gluten free diets can cause pernicious anemia and excessive sweating. Vitamin B12 is required for DNA synthesis and can be found naturally in protein in fish, shellfish, meat, eggs and dairy products.

B-Complex Supplements for Gluten-Free Diets

If you prefer, look for a B-complex supplement containing at least 800 mcg folic acid, 3 mg vitamin B6 and 500 mcg B12.  A study of patients on gluten free diets gave them a similar B-supplement for six months. They found their homocysteine levels dropped 34%, suggesting a lower risk of cardiovascular disease and cancer. The participants also reported feeling healthier, less anxious and less moody.

You’ll find plenty more information about gluten-free diets on the gluten.org website.

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Ten Home Remedies for Tackling Periodontal Disease

by Institute for Vibrant Living

Periodontal disease is much more serious than many people suspect. Periodontal issues can be either destructive or non-destructive. When plaque forms around teeth, the end result can be inflammation of tissue. In some cases, tissue can be lost, and this weakens the supporting structure for teeth.

The end result of periodontal disease can be a loss of teeth, which, in turn, has a range of its own medical and health issues. Medical studies have conclusively shown that poor oral health can lead to not just dental issues, but also a range of health issues ranging from a weakened immune system and increase in the chances of developing diseases to heart problems.

Gum disease does not have to lead to the loss of teeth. By following these 10 tips you can keep your teeth and gums much healthier!

#1:  Co-enzyme Q10

Co-enzyme Q10 is extremely important not just for gum health but for overall health. Like other ingredients, such as baking soda, co-enzyme Q10 has made its way into toothpaste for its ability to help fight gum disease and assist in keeping periodontal disease at bay. Co-enzyme Q10 is available in toothpaste and pill forms.

#2:  Honey and Manuka Honey

Honey has amazing all-natural healing properties. One type of honey in particular, manuka honey, is particularly effective at treating wounds of all kinds including gum inflammation. Manuka honey has been well researched and is being used to treat everything from chronic wounds to burns.

Cure periodontal disease with honey and other natural remedies.

#3:  Lemons

Lemons are a power anti-inflammatory and are packed with vitamin C. Try adding lemons to your tea for a one-two punch.

#4:  Baking Soda

It is no accident that baking soda has made its way into toothpaste. Baking soda helps neutralize acid in your mouth and can also help remove stains.

#5:  Tea Tree Oil

Tea tree oil can be found in both toothpastes and dental floss and is very effective in killing bacteria. However, it is important to remember that tea tree oil is extremely powerful, so remember to only use a limited amount.

Related:  Tea Tree Oil for Acne:  A Natural Remedy With Proven Results

#6:  Dental Probiotics

The research is mounting that probiotics are a powerful contributor to overall good health. Dental probiotics containing lactobacillus reuteri are one way to improve your oral health via probiotics. Also, consider adding a probiotic supplement to your diet.

#7:  Consume Fermented Foods

Fermented foods have been shown to improve overall health and boost oral health. Fermented foods can contain lactobacillus reuteri as well as many other immune system boosting probiotics. If you want to fight periodontal disease, then consider boosting your fermented foods. Many researchers also believe that fermented foods can help reduce the chances of developing many different types of diseases.

#8:  Xylitol

Xylitol is one of the best kept secrets in oral health care. Since it works to actually stop the growth of the very bacteria responsible for cavities, xylitol has earned a special place in dental research. Xylitol mouthwashes, toothpastes, mints and even gum are widely available. Not only does xylitol help protect teeth, but it also creates a positive environment for gums and the entire mouth.

#9:  Floss Every Day

Flossing is one of the easiest ways to protect your oral health. In fact, flossing regularly may even protect your heart!

#10:  Brush Regularly and Change Your Toothbrush Often

The foundation of protecting your teeth and gums is to brush often. Also don’t forget to change your toothbrush every three mouths to help you keep periodontal disease at bay!

Follow these ten tips and you will enjoy greater overall oral health. You don’t have to live with gum disease or let gum disease develop. These simple tips can dramatically boost your chances of keeping your gums and teeth healthy and looking great.

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What You Should Know About Excess Sugar and Yeast Infections

by IVL Products

Three out of four women will get at least one yeast infection in their lifetime. The burning and itching “down there” is unpleasant but not necessarily harmful.  What many women may not realize is the link between too much sugar in their diet and yeast infections.

The connection between excess sugar and yeast infections.

Yeast Infection Causes

Yeast actually grows naturally all over our bodies.  The most common type of yeast found on our bodies and in the vagina is known as Candida albicans, or Candida for short.  This fungus thrives in warm moist places like a woman’s vagina and can be caused by a variety of things like:

  • Low estrogen
  • Wearing synthetic fabric pantyliners
  • Vaginal eczema
  • Spermicidal condoms
  • Synthetic chemicals in feminine hygiene sprays
  • Poor diet

Related:  Fibromyalgia: Ten Possible Underlying Causes

Diet and Yeast Infections

Yeast loves sugar as much as you do. Too much sugar in your diet can give yeast a boost causing it to spread and increase, especially if your immune system is depressed from a lack of sleep or stress.  If you are prone to yeast infections, or feel one coming on, try avoiding the following:

  • Foods with simple sugars
  • Starchy foods like white flour products or rice
  • Foods fermented with yeast like alcohol

Alcohol is very sugary.  A few drinks, some highly refined foods like pretzels or candy at the bar makes for a perfect combination to feed yeast and help it spread.

Probiotics Can Help

Probiotics are living microorganisms very similar to the “good” bacteria in your gut essential for digesting your food. This so-called “good” bacterium is prevalent in your digestive tract and in other places on the body. If you take antibiotics for a bacterial infection, you can inadvertently destroy the good bacteria along with the harmful stuff, paving the way for yeast to overrun your already-battered immune system; and they begin to multiply.

Eating foods that contain probiotics can help keep yeast levels in check.  Yogurt with live and active bacterial cultures, fermented foods like sauerkraut and kimchi, or a daily probiotic supplement can help keep yeast infections at bay.

Avoid Acidic Foods

Candida thrives in an acidic environment. Acidic foods to avoid if you are prone to yeast infections are:

  • Nuts (cashews, peanuts and walnuts)
  • Seeds (pumpkin and sunflower)
  • Acidic fruits like blueberries, cranberries and plums
  • Corn oil
  • Sugar and sweeteners including molasses, maple syrup, honey and especially aspartame
  • Salt
  • Condiments like mayonnaise, soy sauce or vinegar

Once Is Enough

If you have ever endured the painful symptoms of a yeast infection you’ll agree once is enough.  Making a few simple dietary changes can help stave off yeast infections.  Try to consume less sugar and alcohol and eat more probiotic-rich foods—you’ll get a host of other health benefits to boot.

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5 Signs and Symptoms You May be Vitamin E Deficient

by Institute for Vibrant Living

Vitamin E is a group of eight essential fat-soluble molecules that support a strong immune system. These antioxidants are used by cells in the body to carry out essential functions. Like many essential nutrients, a vitamin E deficiency can quickly lead to serious health problems. According to the National Institutes of Health, the body cannot produce vitamin E and must be consumed in your daily diet. Any deficiency means the body is unable to absorb healthy fats which can lead to nerve degeneration, muscle weakness, anemia and other serious issues.

Age spots may be a symptom of Vitamin E deficiency

See if you have any of the following five symptoms, which could mean you may need to increase your vitamin E intake.

Vitamin E Deficiency and Age Spots

Age spots are, as their name suggests, a natural part of aging. However, these dark freckle-like spots can be reduced by taking a 400 IU vitamin E supplement daily, and rubbing vitamin E oil on the spots before bed. Vitamin E is a powerful antioxidant known to aid tissue repair and slow the aging process, including the development of age spots.

Cataracts

Vitamin E deficiency can be responsible for poor vision, cataracts and retinal degeneration. If you have blurred vision or have difficulty seeing at night, a supplement will ensure that you are getting enough daily vitamin E to support and preserve your all-important eye health.

Related:  Antioxidants and Vision Health: Three Factors that Could Affect Your Vision

Lack of Sex Drive

Vitamin E is responsible for maintaining reproductive health and any deficiency can lead to miscarriages, infertility, impotence and other fertility problems. This vitamin also boosts circulatory flow to the genitalia and is important in the production of sex hormones, giving your libido a positive boost.

Gastrointestinal Issues

Any digestive issues such as irritable bowel syndrome (IBS), Crohn’s disease or celiac problems can lead to a vitamin E deficiency as insufficient amounts are absorbed during the digestive process. If you suffer from any gastrointestinal problem, it is particularly important that you take a vitamin E supplement to boost intake. 

Dry or Thinning Hair

Vitamin E ensures good circulation which is essential for a healthy head of hair. Vitamin E deficiency may cause dry brittle hair or significant hair loss. Boost your intake by eating more beans (garbanzo beans make delicious hummus), nuts, seeds and olives in order to feed the scalp, nourish the hair follicles and boost blood circulation.

Even if you do not suffer from any of the above symptoms of vitamin E deficiency, you will benefit from a diet rich in vitamin E. It helps slow the aging process, reduces cardiovascular disease and maintains youthful-looking skin. That’s three good reasons to eat a healthy diet including eggs, broccoli, breakfast cereals, vegetable oils, fruit and vegetables. Alternatively, take a daily supplement that provides 100% of the recommended daily requirement of vitamin E.

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Weakness: Causes, Symptoms and Treatment

by IVL Products

We can all experience physical weakness at times, perhaps after a serious illness, or when we’re tired, overworked or exhausted. Short-term weakness usually passes when the cause is rectified, whether it is lack of sleep, stress or fighting sickness. 

Weakness can affect the whole body

If you are experiencing ongoing weakness that does not seem to improve, you need to take steps to discover the cause and treat it. There are many possible causes of weakness including:

  • Poor diet
  • Chronic fatigue syndrome
  • Depression
  • Anemia
  • Colds and flu
  • Viral infection
  • Bacterial infection
  • Low blood sugar
  • Stress

It could also be caused by more serious medical conditions such as cancer, stroke or heart attack.   

Related:  Heart Health Benefits of Meditation

Let’s first eliminate some simple possible causes of weakness:

Poor Diet causes Weakness

If weakness is due to poor diet or intense weight-watching, analyze what you are eating. You should be enjoying a balanced diet with adequate protein, carbohydrates and fat. According to the Institute of Medicine, 45-65% of our daily calorie intake (2,000 calories total for men and 1800 for women) should come from carbohydrates, preferably multigrain bread, brown rice, beans and lentils. Ten to 25% should be derived from protein such as meat, poultry, eggs and dairy products, and around 30% of our daily calories should be from healthy fats which the body uses for energy or stores as glucose.

Colds and Sickness

In winter, colds and flu can weaken the body’s immune system. The after effects of any virus, sickness or surgical procedure can leave the body feeling drained and weak. Try eating well and include plenty of fresh fruits and vegetables to boost vitamin intake and antioxidants. Consider taking a multivitamin or supplement to ensure your body is getting all the help it needs to restore itself to full health again. Another easy way to boost energy is with a green drink or smoothie to help boost immunity, provide antioxidant support and improve digestion.

Other Causes of Weakness

Try to analyze whether you are suffering from full body weakness or isolated weakness. Think back to when the weakness first began and to what it may be related. If you cannot find an obvious cause for general weakness and it does not improve, you may need to consult a doctor.

If at any time your weakness is accompanied by difficulty breathing, then you should call 911 immediately, as it could indicate a more serious medical condition. Your doctor will determine the underlying cause and treat accordingly.

In the meantime, make sure you enjoy a healthy balanced diet, maintain a healthy weight, enjoy daily exercise and any weakness should soon be a thing of the past. 

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Battle Chronic Fatigue Syndrome with Two Red Superfoods

by IVL Products

Modern life comes with jam-packed schedules, making people more tired than ever.  While occasional fatigue is normal, chronic fatigue is not, especially when severe.  If people experience debilitating physical and mental fatigue that lasts for more than six consecutive months, they may have chronic fatigue syndrome, or CFS.  Additional symptoms associated with CFS include poor memory, headaches, sore throat, and pain in the muscles or joints.   

Watermelon contains an array of nutrients that may benefit people with chronic fatigue syndrome.

Cause and Treatment

Experts have yet to identify a lone cause, but some think chronic fatigue syndrome may develop from a number of triggers including immune disorder, infection, stress, trauma, or toxins.  While there is no known cure for CFS, treatment involves a number of strategies including cognitive-behavioral therapy, moderate exercise, sleep management techniques, and good nutrition.  A wholesome diet may help prevent or relieve symptoms of CFS.  Two red fruits in particular offer many benefits.

Red Apples

Red apple skins are a rich source of the antioxidant, quercetin.  This potent flavonoid helps fight free radicals that can cause cell damage and disease, and it raises energy levels by enhancing the immune system and increasing the number of mitochondria in cells. 

Studies on trained athletes show that treatment with quercetin supplements can boost endurance.  Another study from the University of South Carolina at Columbia tested the endurance of somewhat-active college students on an exercise bicycle.  After taking 500 mg of quercetin twice a day for one week, cycling endurance improved as well as lung function in all students.  The lead author of this study indicated the results might be good news for people suffering from energy-draining conditions like chronic fatigue syndrome.

Related:  Magnesium Deficiency and Chronic Fatigue Syndrome

Watermelon

While tomatoes offer a rich source of lycopene, scientists at the South Central Agricultural Research Laboratory (SCARL) in Lane, Oklahoma have shown that watermelon offers even more.  This powerful antioxidant and others in watermelon help fight harmful free radicals that contribute to disease.  Nutrients like vitamin B6, vitamin B1, magnesium, potassium, and L-citrulline found in watermelon also help people with CFS by boosting energy levels by as much as 23 percent.

Conclusion

A nutritious diet helps prevent a wide range of health problems.  Additional red superfoods that may help prevent or relieve symptoms of chronic fatigue syndrome include tomatoes, strawberries, cherries, and raspberries.  In addition to whole fruits and vegetables, people with CFS should add lean poultry, wild fatty fish, whole grains, nuts, and seeds to the shopping cart.  It helps to eliminate processed foods and sodas and drink plenty of pure, clean water.  People with CFS shouldn't smoke, and they should limit consumption of alcohol.   

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A Guide to Antioxidants and Skin Health

by IVL Products

Because the skin is the largest organ, taking care of it is important and antioxidants can help.  These potent nutrients battle free radicals, potentially harmful compounds that attack all types of body cells including those of the skin.  By neutralizing free radicals, certain antioxidants ensure healthier skin and may even help prevent skin cancer.  People who desire fresher, smoother skin can benefit from this guide to antioxidants and skin health.  

When it comes to antioxidants and skin health, people should consider lycopene, retinoic acid, vitamin C, and vitamin E

Lycopene

A carotenoid responsible for the color in red fruits and vegetables, lycopene promotes the production of collagen, the key protein in skin tissue.  A powerful antioxidant, lycopene helps neutralize free radicals that damage the skin and cause wrinkles.  In addition to these benefits, one study showed that people who consume tomato products containing lycopene regularly reduce chances for UV damage to the skin by 30 percent.  In addition to red fruits and vegetables like ruby red grapefruit, watermelon, and tomatoes, people can obtain lycopene through supplements or look for it as an ingredient in skincare products.  Because lycopene degrades easily, people should keep skincare containers well sealed.

Retinoic Acid

The active from of vitamin A in the skin, retinoic acid protects skin from further sun damage if applied topically as a gel or cream.  Because too much retinoic acid can lead to redness, dry skin, and peeling, people should start with a low concentration and apply it every second or third day.  In addition to offering a protective effect from photo-aging, a study published in The Journal of Dermatological Science showed that treatment with retinoic acid helps improve skin fibers and reduces the appearance of fine lines and wrinkles.

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Vitamin C

Vitamin C (L-ascorbic acid) is an essential nutrient often touted for immune system benefits, but scientists are also looking into its skin health properties.  While foods rich in vitamin C have not been shown to benefit the skin, researchers at Duke University Medical Center interested in antioxidants and skin health found that topical application of vitamin C offers protection from photo-aging, particularly when paired with vitamin E.

Vitamin E

Vitamin E is an antioxidant found in skin cells that boosts the production of collagen, helping to reduce the appearance of age spots, fine lines, and wrinkles.  Known for its anti-inflammatory properties, vitamin E has been shown in several studies to help prevent inflammatory damage associated with UV exposure.  People can obtain vitamin E through foods like almonds, sunflower seed, and olive oil or through dietary supplements and topical skincare products. 

Conclusion

Taking care of the skin not only benefits overall health, but helps people look better as they age.  A number of antioxidants like lycopene, retinoic acid, vitamin C, and vitamin E can help.  When it comes to antioxidants and skin health, people can consume certain foods, choose daily dietary supplements, or obtain these beneficial compounds topically through skincare products.

30-Day Vibrant Living Challenge

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Why Plant-Based Powder Supplements are the Best

by Institute for Vibrant Living

All supplements are not the same. Synthetic extracts and "green" supplements may sound healthy and full of goodness,  but the truth is you need to take plant based vitamins and supplements made from whole-food plant-based powders to get the nutritional benefits you are searching for. 

plant-based vitamins and supplements

Here's why plant based vitamins and supplements are just what you’ve been searching for:

Plant Based Vitamins and Supplements Work Synergistically

Some health supplements and vitamins sound full of highly concentrated health-giving benefits, but they are made from extractions, which mean they isolate the particular nutrient from the rest of the plant to provide concentrated vitamin and mineral supplements. However, using the extracted nutrient in isolation from the plant from which it was derived means that they do not perform as nature intended, to their full capacity.

The way many plant based vitamins and supplements work is by their interaction with other micronutrients and metabolites found in the whole plant. The nutrients often work synergistically with the rest of the plant to maximum their efficacy. In order to get the full power of these secondary metabolites, you need to look for whole-food, plant-based powders to get the best possible health benefits.

For example, you may drink a healthy smoothie for vitamin C, but think how much more you would benefit if that supplement was made from whole plants, not just a vitamin C extract. The same shake could deliver fiber, antioxidants, immune-boosting phyto-nutrients, probiotics and enzymes as well as the desired vitamin C boost if it was made from whole foods.

Related:  7 Tips for Becoming a Plant Eater

Plant Based Vitamins and Supplements are Naturally Absorbed

Those people taking plant based vitamins and supplements generally understand the benefits of nature and want a natural safe approach to health and weight loss, not a laboratory-created pill. When you choose whole-food plant-based supplements, you know that your body is absorbing and utilizing the nutrients to maximum effect, as it was designed to do.

One big difference between synthetic and natural plant-based supplements is that plant based vitamins and supplements include enzymes. They play an important role is making those nutrients available, helping the body to absorb and utilize the accompanying minerals and vitamins. Absorption takes place at cell level and the enzymes and amino acids present in plant based supplements ensure that the supplement absorption is natural and efficient. By giving your body the tools it needs to stay fit and healthy, you are allowing your body to self-correct, protecting the longevity of your health.

If you want to boost your dietary intake of vitamins and minerals, it makes sense to deliver plant based vitamins and supplements in the same form that nature already provides. 

30 Days to Rethink How You Take Supplements

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Causes of Stress Vary from Person to Person

by Health News

While some level of stress is beneficial because it can motivate and energize us, too much of it can lead to serious health problems.  The causes of stress differ from person to person. An incident that might be extremely upsetting to one person might go totally unnoticed by another. Stress causes the body to produce excess cortisol, the hormone associated with the “fight or flight” response. Once the “stress threat” is over, cortisol levels typically return to normal.

When a person is chronically feeling stressed, cortisol levels remain high. Chronically high cortisol levels are linked to a host of health problems including heart disease, diabetes, gastrointestinal problems, insomnia, eating disorders, muscle tension and fatigue. As some health experts put it: “Deal with your stress or it will deal with you – in harmful ways.”  In order to cope with stress, we must first understand it. There are two kinds of stress:

ACUTE STRESS: This is the type of stress is triggered by specific situations and it prepares the body to defend itself. Acute stress is associated with incidents such as job interviews, public speaking, accidents or injuries.

CHRONIC STRESS: This type of stress never really goes away. It is related to the way a person copes with the issues of everyday living such as bills, kids, job insecurity and relationship problems. It is also very common among caregivers. If left untreated, chronic stress can leads to consistently high cortisol levels that wreak havoc on the body and immune system.

To the extent that you can, remove yourself from situations and people that stress you out. While we can’t always make the causes of stress go away, we can find healthy ways to cope.  Here a few ideas:

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EXERCISE: Take a walk, go for a swim or join an exercise class.   Exercise provides physical and psychological benefits that reduce stress and boost your mood.  Learn yoga and incorporate it into your daily life, just five to 10 minutes a day is better than one hour once a week.  Yoga is a life-changing method for relaxation and breath control.  

GET YOUR REST: Inadequate rest is linked to stress and depression. It’s much easier to cope with stressful situations when you are rested.

DITCH THE GUILT: You are not a superhero and nobody (except you) expects you to be one. Learn to prioritize and say no.

HAVE SOME FUN: It can be hard to maintain your sense of humor during stressful times, but laughter truly is the best medicine. Paint, dance, sing out loud or watch a funny movie.

LEARN TO RELAX: Stressed-out people usually have difficulty relaxing. Yoga, meditation and conscious breathing techniques can help you stay calm and focused.

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“B” Calm At Work: News Ways to Reduce Stress

by Cindy Gray

Long, stressed out days at the office, in traffic, and even at home is the new norm for most Americans.  Finding ways to reduce stress is critical to maintaining good health.  While it’s good to make time to meditate or go on relaxing vacations, the great news is to simply add more B vitamins to your diet and reduce stress on a daily basis!

An Australian study published in 2011 detailed a clinical trial that divided participants into two groups:  one group took a daily B complex multivitamin; and the other group took a placebo. The before and after assessment of the mood, personality traits, and work-related stress, found that the group taking the vitamin B reported significantly less personal stress.  They also reported less confusion, feelings of depression or rage, and were not as fatigued as the placebo group.

To “B” or Not To “B”?

It’s no secret that the body relies heavily on B vitamins to function properly physically and mentally.  Vitamin B12, folic acid and vitamin B6 are essential for mental function.  Those who do not get enough B’s are often more irritable, have trouble focusing and report more feelings of depression or sadness. 

The human body cannot produce vitamin B12 or folic acid so we must eat foods rich in those nutrients or consume it in supplement form.  It’s best to get it from both food and supplement sources.  Fish, chicken, clams and oysters are good sources of vitamin B12.  Egg yolks, almonds, dried beans, wholegrain breads, and many fruits and vegetables contain folate, which becomes folic acid when absorbed by the body.

Meat and animal products are great sources of vitamin B12 and folic acid.  So for vegetarians and those who consume little meat, supplements are recommended, and should be combined with daily grains, fruits and vegetables.

A B (vitamin) By Any Other Name Is Still As…Healthy

Vitamin B 12 is also known as cyanocobalamin, and folic acid is the alias for B9.  Thiamine (B1), riboflavin (B2), niacin, pantothenic acid (B5) and biotin are all other names for B vitamins, so look for them in the list of nutrients in your supplements.

Thiamine keeps the nervous system healthy which greatly affects mood and can increase cognitive functions like memory and focus.  This can help you be more productive and focused on the job and in your work.

Niacin is important to the digestive and nervous systems. Without enough of it in your diet, you can feel more depressed, irritable and stressed out.  B6, (or pyridoxine), is important for the plentiful production of the neurotransmitter serotonin, which helps reduce stress and feelings of anxiety while boosting the immune system. 

RelatedFor a Longer Life, Take B Vitamins

What Dosage Would B Healthiest?

It’s almost impossible to get all the B vitamins you need every day through diet alone, especially since we are a breakfast skipping, fast food nation. Taking a B-complex vitamin is one of the simplest ways to reduce stress in your job and in your life in general.

The average adult should aim for:

  • 75 mg B1 (thiamine)
  • 10 mg B2 (riboflavin)
  • 100 mg niacin
  • 68 mg B5 (pantothenic acid)
  • 25 mg B6
  • 30 mcg B12
  • 20 mcg biotin
  • 150 mcg folic acid

Don’t Worry “B” Happy

If you have been feeling irritable and more fatigued than usual, it could be that you’re not getting enough vitamin B’s in your diet.  Exit the traffic on your daily commute and pick up a bottle of B-complex vitamins and you’ll be feeling better in no time!

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Natural Remedies for Depression Include Three Healthy Foods

by IVL Products

Depression affects nearly 19 million people across the United States.  While a number of factors contribute to depression, many people fail to consider daily nutrition.  What we put in our mouths plays a big role in mood as well as mental focus and energy levels.  According to experts, some foods that reduce depression include garbanzo beans, turkey, and yogurt.  Each of these nutritional foods contains mood-enhancing properties and a few extra health benefits, making them must-haves for the shopping cart.  

Add foods that reduce depression like garbanzo beans, yogurt, and turkey to the shopping cart.

Garbanzo Beans

According to a 2004 study published in "Human Psychopharmacology," people with depression show high levels of homocysteine, an amino acid that can hinder recovery and endanger the heart.  Folic acid helps keep homocysteine levels in check, and garbanzo beans make a rich source of this valuable nutrient.  Studies also show that folic acid may enhance the effectiveness of prescribed antidepressants, but people should consult with their doctor before using folic acid supplements.  Garbanzo beans also provide a rich source of fiber for better digestive health.

Turkey

People looking for natural remedies for depression should consider foods rich in protein, particularly turkey.  Many lean sources of protein provide amino acids that help improve mood as well as support the immune system, repair body tissues, and boost energy.  Turkey goes one step further with high levels of tryptophan, a chemical that stimulates the production of serotonin, a mood-enhancing and sleep-promoting neurotransmitter in the brain.  This might explain why people feel so drowsy and content following Thanksgiving dinner.  Other dietary sources of tryptophan include cottage cheese, milk, brown rice, peanuts, beef, and soy products.

RelatedWays to Lower Risk of Depression

Yogurt

Low-fat dairy products like yogurt contain calcium, vitamin D, and protein as well as specific peptides that support wellbeing.  In addition to these healthy ingredients, yogurt offers a rich source of probiotics ─ microorganisms that help maintain a healthy bacterial balance in the intestines.  Some depressed people have an overgrowth of 'bad' intestinal bacteria, which can cause problems with the absorption of micronutrients.  These compounds are directly involved in the production of the feel-good neurotransmitter, serotonin.  To get the most health benefits, people should purchase plain Greek yogurt and sweeten it with fresh fruit or lemon juice and stevia.

In light of all their healthy properties, it makes sense to add these three foods that reduce depression to a dietary plan.  People who don't like the texture of garbanzo beans might try a smooth and creamy hummus spread with fresh veggies, crackers, or chips.  Natural turkey lunch meat makes a good alternative to a big roasted bird, and probiotic supplements make a good replacement for plain yogurt.

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Detox for Clear Skin

by Cindy Gray

Detoxify for clear and healthy skinIf acne, wrinkles or cellulite have you feeling self-conscious and miserable, don’t despair! You can clear up your blemishes, smooth out fine lines and wrinkles and send cellulite packing with some herbs and supplements that can help you detox for clear skin.

First, here are some of the obvious things you should be doing to keep your skin clear, smooth and glowing:

  • Get enough sleep every night
  • Exercise
  • Wear sunscreen
  • Stop smoking
  • Wash your face before going to sleep

So now that you have sworn up and down to do all of the above, hasten the detox for clear skin with these gifts from Mother Nature:

Milk Thistle

Milk thistle is an herb with anti-inflammatory compounds, antioxidants and soothes irritation.  Taking it can help your intestines and bowels stay healthier, which is essential for getting rid of toxic substances and bacteria.  This helps reduce the bacteria that can cause acne, and helps to reduce the redness and irritation of a breakout—plus it helps keep more breakouts from occurring.

A known blood purifier, milk thistle improves circulation to the skin and its demulcent properties help form a protective layer over skin cells to protect them from environmental damage.

Artichokes

Actually it’s the leaves, not the heart of an artichoke, where most of its powerful health benefits can be found.

As an antioxidant, artichoke can help reverse sun damage and encourage healthy cell regeneration.  It also helps reduce inflammation, and is a rich source of peptides that work to improve the texture of your skin to smooth away wrinkles and improve circulation.

Dandelion

Strangely enough, this noxious weed that spreads over your lawn is good for something.  Dandelion is a good source of beta-carotene which converts to vitamin A, a known friend to skin. It also has vitamins C and D, along with a host of B-complex vitamins.

Dandelion has been the foe of green thumbs everywhere, but for thousands of years it was used to treat scurvy, skin problems like rashes, and even blood disorders.  Eating dandelion can help reduce inflammation, boost the immune system, and lower blood pressure.

Finally, dandelion is a mild diuretic, meaning it helps the kidneys flush out excess waste and water from the system; and helps to inhibit microbial growth in the urinary tract system.  When you feel good, you look good.

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Blessed Thistle

Seen in nature, blessed thistle looks wicked and spikey, but those are indicative of its detoxification powers. Blessed thistle has two anti-microbial compounds in it that are very beneficial to skin because it helps the body battle bad bacteria.

Blessed thistle also helps reduce inflammation and is beneficial to the liver so it can more efficiently remove toxins from the blood that contribute to skin problems.  The astringent properties of blessed thistle also makes it a natural remedy to treat boils and skin ulcers.

Methionine

Methionine is an essential fatty acid with many health benefits for the body and skin. It helps the body eliminate fat build up in the tissues to make cellulite less noticeable.

Methionine also supports liver function, critical to removing the toxins that find their way into our bodies.  It is essential to collagen production, too. As we age, the production of collagen protein starts to decline and wrinkles are the result.  It’s also an anti-inflammatory and contains amino acids that aid the body in eliminating toxins, support healthy tissue and improve your cardiovascular system.

Detox and Glow

Don’t let acne, wrinkles or cellulite keep you indoors and make you blue. You can detox for clear skin for healthy, wrinkle- and cellulite-free skin, thanks to nature’s bounty.

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The Stress Menopause Connection

by IVL Products

The link between stress and menopause is well documented. It can become a vicious cycle of worsening menopausal symptoms leading to increased stress.  Jump off that debilitating merry-go-round and find natural menopause relief with a few simple changes to your diet, activity levels and outlook on life.

Studies are showing that there is a connection between stress and menopause.

The journal Menopause found in a study of over 400 women between the ages of 37 and 47 that those who reported the highest stress levels had as much as five times the hot flashes as those who women who reported less anxiety.  Even women who reported only moderate anxiety levels suffered three times more hot flashes than those who lived with less stress.

More bad news connecting stress and menopause came from a study in the Maternal and Child Health Journal that reported vaginal dryness, a common symptom of menopause due to decreased estrogen, was associated with high levels of psychological stress (not physical stress).

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Stress reduces the secretion of all sex hormones like estrogen. Women going through menopause are already experiencing a dramatic drop in estrogen production, which causes hot flashes, insomnia, depression and vaginal dryness.  Being stressed out about life situations and menopause symptoms can be debilitating and greatly affect one’s quality of life.

The Dangers of Chronic Stress

It is well known that chronic stress is not good for you. It is linked to an increased risk of high blood pressure, headaches, gastrointestinal disorders, more illness and diseases like cardiovascular disease, stroke and even cancer.  It makes chronic illnesses like irritable bowel syndrome, arthritis and diabetes worse as well. 

Add the dramatic physical changes of menopause to an already stressed out life, and you get a recipe for disaster. Your personal relationships, career, and over all sense of wellbeing can be negatively affected.  The good news is natural stress and menopause relief is available with a little effort on your part.

Diet

Your diet has so much to do with how you feel each day. Weight gain is a common side effect of menopause, so paying attention to what you eat can help you manage your stress levels and menopausal symptoms.

Foods rich in probiotics like yogurt, kefir, and kimchi, along with probiotic supplements help keep your GI tract functioning smoothly and your immunes system strong.  Suffering less sever colds, urinary tract infections (also common during menopause), gas pain and bloating will greatly reduce your stress levels. 

Being chronically run down and feeling ill is very stressful. Boosting your immune system with a diet rich in vegetables, fruits, omega-3 rich foods and staying well hydrated will relieve stress and menopausal symptoms like fatigue, depression and hot flashes.

Exercise

Weight gain and insomnia are common menopause complaints.  Exercise can offset these two unpleasant symptoms and help you reduce your stress levels.  Making time every day for some physical activity is critical to managing your stress levels and menopause symptoms.

You don’t have to spend hours at the gym or run a marathon, either.  A brisk walk or a few laps in the pool is all you need.  Being outside to exercise has many health benefits and makes working out less of a chore and something to look forward to.

Attitude

Your outlook on life makes a huge difference when it comes to managing stress and menopausal symptoms.  Menopause and stress are a fact of life for all women.  Accepting that and making plans to deal with both are critical for keeping your spirits high and warding off depression and other mood disorders. 

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Six Potent Probiotics

by Cindy Gray

If you are seeking a natural remedy to help with diarrhea, then look to probiotics.  These potent little strains of live bacteria and yeasts are very good for your digestive system and can bring relief to those suffering from occasional to chronic diarrhea.

Those who suffer from diarrhea will find probiotics a powerful remedy.

Probiotics are naturally helpful to your body; and you can ingest them easily from certain foods and supplements.  There are many kinds of bacteria classified as probiotics and they all have different health benefits, but almost all of them come from two groups:

  • Lactobacillus – the most common probiotic, it can be found in yogurt and other fermented foods.  It can help those who are lactose intolerant and ease diarrhea.
  • Bifidobacterium – this type is found in dairy products like milk and can help those with IBS relieve their symptoms.

You are not alone if you suffer from diarrhea. Those who have three or more loose stools per day for a period of four weeks or more are diagnosed with chronic diarrhea.

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Taking over the counter medications is fine if you only experience diarrhea occasionally. However, if your condition is chronic, you’ll want to consider these diarrhea natural remedies.

  1. Lactobacillus acidophilus – is found in foods like yogurt, kefir, pickles and soy products, and in supplement form.  It is very beneficial to the human GI tract because it helps break down sugars in milk products (lactose) and produces vitamin K.
  2. L. casei (lactobacillus casei) – is found naturally in fermented foods. It has shown to be a very effective way to speed up recovery time for those suffering from acute diarrhea. It helps the gut break down lactose, and relieve constipation. It also relieves gas and promotes healthy digestion, which improves your immunity.
  3. L. rhamnosus – is found in the human GI tract, mouth and vagina.  Its greatest health benefit is as an anti-inflammatory. This makes it beneficial for those with loose stools and vaginal infections.
  4. L.  plantarum – this strain of bacterial is a real powerhouse. It can take up residence in your gut and keep disease-causing microorganism from wreaking havoc there. It also has the ability to “stick” or coat the lining of your intestines and prevent dangerous bacteria from getting into your bloodstream
  5. Bifidobacterium breve – also known as B breve, a shortage of it in the intestinal tract has been linked to diarrhea, allergies, gas and irritable bowel syndrome. It can benefit you by balancing the acidity (pH) of your colon, reduce bloating and gas, and relieve constipation.
  6. B. longun (Bifidobacterium longum) – found naturally in the gastrointestinal tract and the vagina it is thought to be an effective way to help prevent certain diseases like colon cancer. It contains anticarcinogenic and antimutagenic properties that help keep the pH balance of your digestive track normal.

Eating fermented foods rich in the super six or taking supplements can improve your overall health by boosting your immune system, relieving painful gas or constipation and possibly even help lower your risk of developing some forms of cancer.

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Lack of Energy? Restore Vitality with Acai and Suma

by Institute for Vibrant Living

If the lack of energy is dragging you down you might want to consider two Brazilian superfoods to rev up your engine. Studies show that the acai berry and suma root provides energy-boosting nutrients that restore vitality and boost the immune system.  (FYI, Acai is pronounced ah-sah-EE.) 

The nutritional properties of acai and suma make them an energy-boosting supplement that enhances vitality and the immune system.

Demanding careers, inadequate sleep, poor nutrition, excessive stress, sedentary lifestyles and constant exposure to environmental toxins are taking their toll and millions of people spend their days feeling tired and sluggish.  Studies show that acai berries and suma root may be just what the doctor ordered for people suffering from a lack of energy. 

The purple-black acai berry, which is sometimes called Brazilian palm fruit, comes from the acai tree that is native to Central and South America. The acai berry surpasses all other berries in its antioxidant density and it is one of the few fruits that contain omega-3 fatty acids to support brain and joint health.  It has been lauded for centuries by natural healers as a healing, immune-boosting fruit that enhances energy levels.

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Freshly picked acai berries have a short “freshness” window but they are available frozen, dried and in juice forms. Acai extract is an ingredient in many high-quality nutritional supplements.

Sometimes referred to as “Brazilian ginseng,” the suma root is another energizing superfood. Natives of South America have used it for thousands of years to increase strength and stamina.   Suma root contains potent levels of vitamin B and electrolytes, both of which are potent natural energy boosters. It is also rich in immune-boosting nutrients including vitamins B, E and K as well as minerals and amino acids.

While fresh suma root can be difficult to find in some parts of the country, it is available in powdered or supplement form online and at natural health stores. It is also an ingredient in many nutritional supplements.

If you are among the millions of Americans who struggle with a lack of energy, considering using acai berries and suma root to boost your vitality. This duo packs a nutritional punch that will put the spring back in your step so that you can enjoy a vibrant life and live each day to its fullest.

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